restaurant supervisor

Araya is the world’s first Michelin-starred Chilean fine-dining concept. Situated at Mondrian Duxton, Araya presents tasting menus (Costa, Andes) that celebrate Chilean seafood, native coastal flora, and South American biodiversity, elevated through Japanese culinary principles.As a Restaurant Supervisor at Araya, you will be a key leader on the service...

Restaurant Supervisor (Restaurant – Western Cuisine) Job Summary The Restaurant Supervisor is responsible for overseeing the restaurant's daily operations, ensuring excellent customer service, efficient processes, and strong financial performance, while maintaining high standards of food quality and hygiene. Responsibilities Oversee daily restaurant...

We are seeking a highly motivated and experienced Restaurant Supervisor to join our team. The successful candidate will be responsible for overseeing the daily operations of our casual dining restaurant, ensuring a high level of customer service, and maximizing revenue. As a Restaurant Supervisor, you will also be responsible for supervising and training...

GYUKATSU KYOTO KATSUGYU IS EXPANDING! Join Japan's No.1 Beef Katsu family today! SUMMARY AND BENEFITS Work location: Raffles City Shopping Centre / One Holland Village / Parkway Parade Work Schedule: 5 workdays, 44 hours per week Sign-on bonus (Terms and conditions apply) Staff incentive program On-the-job Training provided ROLE &...

Araya is the world\'s first Michelin-starred Chilean fine-dining concept. Situated at Mondrian Duxton, Araya presents tasting menus (Costa, Andes) that celebrate Chilean seafood, native coastal flora, and South American biodiversity, elevated through Japanese culinary principles. As a Restaurant Supervisor at Araya, you will be a key leader on the service...

The Autobus Group is looking for an energetic and responsible Restaurant Supervisor to join our team. We are a home-grown F&B group and have been serving Singapore’s CBD for over 9 years, specialising in healthy protein bowls, speciality coffee, craft beers and draft cocktails . As a Restaurant Supervisor, you will support the Restaurant Manager in...

Salary: $3200 - $3400 + Bonus Working hours: 8 Hour Shift Work Location: Bendemeer (Near MRT) Good Staff Benefits Responsibilities: Assist the Outlet Manager in daily outlet operations and staff scheduling. Lead, motivate and coach team members to achieve sales and customer satisfaction targets. Ensure compliance with safety, hygiene and...

Job Duties Oversee the work of waiters,bartenders, and other F&B staff. Train new employees and conduct ongoing coaching to maintain high service standards. Schedule shifts and allocate tasks efficiently. Ensure excellent customer service by resolving complaints or issues promptly. Monitor guest satisfaction and respond to feedback to improve the service...

Job Duties Oversee the work of waiters,bartenders, and other F&B staff. Train new employees and conduct ongoing coaching to maintain high service standards. Schedule shifts and allocate tasks efficiently. Ensure excellent customer service by resolving complaints or issues promptly. Monitor guest satisfaction and respond to feedback to improve the service...

Job Summary The Restaurant Supervisor is responsible for overseeing daily restaurant operations, ensuring smooth service flow, maintaining food and service quality, and leading the service team to deliver excellent customer experiences. Key Responsibilities Supervise daily restaurant operations, including opening and closing duties. Ensure customers...

About Us 1910 is a new restaurant by High Note Hospitality Group, set within the historic E. J. H. Corner House in the Singapore Botanic Gardens. We are building a restaurant that feels warm, generous and transportative, combining the ease of a great neighbourhood bistro with thoughtful, old-school hospitality. The setting may be special, but our approach is...

Job Description Coordinate daily front-of-house and kitchen operations. Manage floor seating, guest flow, and reservations to maximize efficiency. Oversee opening/closing procedures and accurately balance registers. Provide ongoing coaching and performance feedback to servers and bartenders. Enforce company policies, dress codes, and professional standards....

We are seeking a proactive and experienced Restaurant Supervisor to support daily restaurant operations and ensure exceptional guest experiences. You will supervise front-of-house staff, maintain service standards, and assist in operational management to achieve business objectives. Job Responsibilities: Supervise and support front-of-house staff during...

We are looking for an experienced and responsible Restaurant Supervisor to oversee the daily operations of our restaurant and ensure smooth service. Key Responsibilities Supervise and coordinate daily restaurant operations. Lead and supervise service crew and restaurant staff. Ensure high standards of customer service and food quality. Manage staff duties,...

Supervise and coordinate daily restaurant operations. Lead, guide, and motivate service staff to ensure smooth operations. Assign duties and workstations to staff according to operational requirements. Monitor staff attendance, punctuality, grooming, and work performance. Ensure staff follow company policies, procedures, and service standards. Ensure...

Assist the restaurant Manager to oversee the operations of the restaurant, perform opening and closing duties Carry out maintenance on all restaurant equipment’s and records, perform daily operation tasks such as taking orders, cashiering, consolidation of daily sales, attend to reservation phone calls and serving food & beverages Provide excellent...

Roles & Responsibilities Resolving customer issues Ensure and upkeep highest level of customer service Work closely with marketing department to disseminate information to staff Gather feedback from customers and report to higher management Work with kitchen crew to ensure food quality Handle other administrative duties such as ordering stock,...

Roles & Responsibilities Resolving customer issues Ensure and upkeep highest level of customer service Work closely with marketing department to disseminate information to staff Gather feedback from customers and report to higher management Work with kitchen crew to ensure food quality Handle other administrative duties such as ordering stock,...

DISCOVER YOUR FUTURE WITH THE NEWEST FRENCH CONCEPT ON ORCHARD ROAD! BOUILLON GAVROCHE located at 333A Orchard Road, Mandarin Gallery, is currently seeking suitable experienced applicants for the following positions. Job Summary You will support restaurant management by managing daily operations and resolving quality issues to ensure smooth service. You...

We welcome anyone who are : Passionate in F&B industries Self Motivated Cheerful & Energetic Always smile from the heart Job Scope : Able to handle Fast pace environment Serving food and beverages to customers Completing any other assigned tasks and duties Able to deliver high customer satisfaction service to guests Ensure customer satisfaction...