Jobs: commis cook sgunitedjobs

Job HighlightsFlexible work week of 5 or 5.5 daysFriendly culture of teamwork and opportunity for growthStaff duty meals providedAttractive salary and incentive packageOther benefits such as medical, dental, restaurant privileges, etc will be made available in the job offer.As a Demi Chef / Commis / Cook, you will play a crucial role in the culinary team to...

HOTEL OVERVIEWStrategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore’s landscapes at your...

At Shangri-La Singapore we are a heart-warming family. We share something powerful â€' our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by providing...

The restaurant is a specialty grill restaurant in Singapore serving healthy balanced meals that are skillfully prepared and grilled in the kitchen.We offer a premium tasty menu at affordable prices, giving our guests value for money, smokeless dining and delight to all senses.The primary role of the Commis Cook is to provide support to the Head and Sous Chef...

We are looking for Demi Chef / Commis Cook specializing in Asian Food, using wok to cook food for buffet line.The main responsibilities and tasks of this position are listed as, but not limited to the following:Monitor the quality of ingredients and cooked dishes meet the hotel's standards.Assist in managing kitchen inventory by keeping track of ingredients,...

Job DescriptionCommis Chef will report directly to the Chef de PartieGood Hygiene and Sanitation KnowledgeSafe and accurate knife skillsKnowledge and experience in a variety of different cooking methodsAssist chef de partie in taking responsibility and ownership of designated station, setup, stockingHas positive energy, demonstrates loyalty and builds...

1. JOB DESCRIPTIONJob TitleCommis CookOccupationCOMMIS COOK 1Job Description & RequirementsPrepares orders according to the recipe and ensures that portioning is correct.Prepares all raw cooking materials and other required products.Prepares thorough mis-en-place as featured for the menu.Stores all raw food materials according to the standards.Works...

Commis Cook- chef de partieFull time$2,000 - $2,500 per monthFood Preparation:Assist in the preparation of ingredients, such as cutting, chopping, and peeling vegetables, and portioning meats and seafood.Follow recipes and cooking techniques provided by senior kitchen staff to ensure consistency and quality of dishes.Prepare basic sauces, dressings, and...

Are you passionate about the culinary arts and thrive in a fast-paced kitchen environment We are currently seeking a dedicated and reliable Commis Cook/Kitchen Helper to join our dynamic team. As a Cook/Kitchen Helper, you will play a crucial role in assisting our chefs and kitchen staff in preparing and serving delicious meals to our valued...

Vacancy: Chef De Partie #SGUnitedJobs (Non-Halal) [Somerset]Salary: $2,200 - 3,000 (Negotiable)Job Descriptions:. Report to Sous Chef any problems during operations. Conduct daily briefing in absence of Sous Chef/Head Chef. Assume the duties in production during absence or inadequate kitchen staff. Aware of food cost control and minimized food and supply...

Roles & ResponsibilitiesJob Title: Commis ChefJob Type: Full-timeAbout Oak & Ember:Oak & Ember is a restaurant in Loyang committed to delivering authentic and flavorful culinary experiences. Our menu features a selection of burgers, pastas and expertly smoked meats, accompanied by homemade sides and sauces, all prepared with passion and...

Assistant/Commis CookMinimum 1 year experienceKitchen prep for central catering kitchenAssist & maintain standard of food preparedEnsure cleanliness of kitchen area and prepping stationsBasic hygiene certified

Commis @ Amoy StreetJob SummaryA Commis is responsible for the preparation and execution of the menu items as per the Company's standards and guidelines. Commis will be exposed to the various ingredients and dishes from the menu and play an integral part in ensuring our food leaves the kitchen in a timely manner and with consistently high quality.Duties and...

Commis @ Amoy Street Job SummaryA Commis is responsible for the preparation and execution of the menu items as per the Company’s standards and guidelines. Commis will be exposed to the various ingredients and dishes from the menu and play an integral part in ensuring our food leaves the kitchen in a timely manner and with consistently high quality. Duties...

Commis @ Amoy Street Job SummaryA Commis is responsible for the preparation and execution of the menu items as per the Company’s standards and guidelines. Commis will be exposed to the various ingredients and dishes from the menu and play an integral part in ensuring our food leaves the kitchen in a timely manner and with consistently high quality. Duties...

Roles & ResponsibilitiesAssistant/Commis CookMinimum 1 year experienceKitchen prep for central catering kitchenAssist & maintain standard of food preparedEnsure cleanliness of kitchen area and prepping stationsBasic hygiene certifiedTell employers what skills you haveRecipesExcellent Communication SkillsIngredientsAble To...

Job Title: Commis ChefJob Type: Full-timeAbout Oak & Ember:Oak & Ember is a restaurant in Loyang committed to delivering authentic and flavorful culinary experiences. Our menu features a selection of burgers, pastas and expertly smoked meats, accompanied by homemade sides and sauces, all prepared with passion and precision.More info at...

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking several experienced and dynamic Commis 2 to join our pre-opening team.1. Job Purpose:The Commis 2 is responsible for assisting in the preparation of all food products across various kitchen sections, ensuring they are ready for in-house service...

DESCRIPTION:To assist the Demi Chef/Chef de Partie of the sectionTo be responsible for the hygiene standard and cleanliness of the sectionTo ensure that all patient meals are dished accurately according to ward ordersTo ensure that all meals produced by the section are of acceptable standardsTo minimise wastage and optimise stock level of raw materials and...

Job Responsibilities: - Assist in day-to-day operations and food preparation - Maintain high standard of cleanliness and sanitation in the kitchen - Manage food inventory - Ensure the consistency of food quality and quantity - Ensure compliance with SFA regulations - Help to maintain a climate of smooth and friendly cooperation - Any other ad-hoc duties...