commis

Commis – Brasserie Astoria, SingaporeWe are seeking passionate and dedicated Commis Cook to join our enthusiastic team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore.Brasserie Astoria Singapore brings a unique blend of timeless sophistication and modern elegance to one of Singapore's most iconic landmarks, the Victoria...

Overall Job Objectives: We are seeking dedicated and flexible Commis / Kitchen Assistants to join our dynamic kitchen team. This is an exciting opportunity to support kitchen operations and ensure smooth service delivery. You will work alongside experienced cooks to prepare food and maintain strict hygiene and safety standards, while contributing to the...

We are looking for pasionate and hard working individual to join our team. We offer a lot of awesome benefits including 3 days off a week. Lerouy Restuarant a modern French 1 Starred Michelin located at 7 Mohamed Sultan are looking for the right candidate. Chef Owner Christophe Lerouy is orinally from Alsace a son of a renowend restaurateur who...

Roles & Responsibilities Overall Job Objectives: We are seeking dedicated and flexible Commis / Kitchen Assistants to join our dynamic kitchen team. This is an exciting opportunity to support kitchen operations and ensure smooth service delivery. You will work alongside experienced cooks to prepare food and maintain strict hygiene and safety standards,...

The Commis is required to prepare, cook and serve food and to ensure that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under the general guidance of the Executive Chef or any other authorized by the management and restaurant standards. Weigh, measure, and mix ingredients...

Overall Job Objectives: We are seeking dedicated and flexible Commis / Kitchen Assistants to join our dynamic kitchen team. This is an exciting opportunity to support kitchen operations and ensure smooth service delivery. You will work alongside experienced cooks to prepare food and maintain strict hygiene and safety standards, while contributing to the...

Join us as a Commis at Hotel Indigo Singapore Katong , You'll have ambition, talent and obviously, some key skills where you will be preparing All-Day Modern Asian and Western Classics dishes at our Baba Chews restaurant according to recipe standards with consistent quality and portion control. Duties & Responsibilities Assist department...

Overall Job Objectives: We are seeking dedicated and flexible Commis / Kitchen Assistants to join our dynamic kitchen team. This is an exciting opportunity to support kitchen operations and ensure smooth service delivery. You will work alongside experienced cooks to prepare food and maintain strict hygiene and safety standards, while contributing to...

Overall Job Objectives: We are seeking dedicated and flexible Commis / Kitchen Assistants to join our dynamic kitchen team. This is an exciting opportunity to support kitchen operations and ensure smooth service delivery. You will work alongside experienced cooks to prepare food and maintain strict hygiene and safety standards, while contributing to the...

We are looking for pasionate and hard working individual to join our team. We offer a lot of awesome benefits including 3 days off a week. Lerouy Restuarant a modern French 1 Starred Michelin located at 7 Mohamed Sultan are looking for the right candidate. Chef Owner Christophe Lerouy is orinally from Alsace a son of a renowend restaurateur who...

Company DescriptionAccor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic offers, exclusive lifestyle concepts,...

We are seeking an ambitious and talented Commis Chef to join our team at Zén in Singapore. As the sister restaurant to the 3-Michelin star Frantzén in Stockholm, Zén offers a meticulously curated tasting menu that blends both local and world-class delicacies. Guests can expect the finest ingredients sourced around the world, set across three floors of a...

Job Title: Commis Chef Responsibilities: Prepare and execute dishes from your assigned section with precision, consistency, and high presentation standards.Assist the Chef de Partie in mise en place, service, and kitchen cleanliness.Uphold hygiene and safety standards according to SFA and internal SOPs.Communicate effectively with team members to ensure...

Were looking for someone who is willing to do whatever it takes to create great food and new culinary experiences.You will: Ensure smooth day-to-day operations of food stations.Ensure that ingredients are prepared in accordance with SOPs.Keep a sanitized and orderly environment in the kitchen.Set up workstations with all needed ingredients and...

Company Overview Located in the heart of Orchard Road, Lawry’s The Prime Rib offers exceptional American cuisine with a focus on premium aged prime rib beef, served in a luxurious setting overlooking vibrant city streets. Job Summary You will be trained to prepare ingredients and support kitchen operations to meet Lawry’s high culinary standards,...

Benefits & Perks: Competitive Salary with Attractive Monthly Incentivesrewarding your performance Career Advancement Opportunitiesin Asia’s largest wine retail and wine-themed restaurant chain ProfessionalTrainingby our in-house experts to equip you with, or further deepen, your knowledge andexpertise Exclusive Staff Discountson our extensive range of...

Start Your Kitchen Journey at Between Buns Deli Between Buns Deli is our take on the deli done properly. Generously filled sandwiches, honest sides, and food people genuinely look forward to. Part of the PleasureCraft Group family behind Marcy's, Parliament Bar, and Maggie's, BBD has built a loyal following in the CBD on the belief that approachable food,...

We are looking for passionate individuals to be part of the OSO family. 1. Hot Side - Grilled & Oven - Meats & Seafood 2. Antipasti & Appetizers - Cold and Hot 3. Pasta Station 4. Dessert Station Work days: 5.5 Day week - Split Shift - Lunch and Dinner Service Rest Days: Saturday Lunch / Sunday Full Day OVERALL OBJECTIVES Set-up the...

Come Join the Burnt Ends Hospitality Group! Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere. At the heart of this modern barbecue restaurant is an open kitchen concept with a custom four-tonne, dual cavity...

Company Overview PAUL Bakery is a global leader in retail baking with over 125 years of history, operating more than 530 bakeries in France and 29 countries. We offer career growth opportunities in Singapore and ASEAN with competitive compensation and benefits. Job Summary Pastry Chef is responsible for managing the pastry section, producing...