assistant restaurant manager

Job Summary Lead and manage daily restaurant operations to ensure smooth service and high standards. Assist Restaurant Manager in tasks. Drive team performance, optimize resources, and enhance guest satisfaction in a Western dining environment. Responsibilities Lead, train, and manage the front-of-house team to deliver excellent guest service and operational...

Overview Position Purpose: Provide guidance and day-to-day training to staff within assigned area. Carry out day-to-day operations in managing floor control to maintain and improve quality, service cleanliness and ambience. Manage and coordinate activities with people, products and equipment to maximize sales and profit. Responsibilities Restaurant...

Key Responsibilities 1. Operational Setup & System Optimization Evaluate current operational workflows and implement new Standard Operating Procedures (SOPs) to improve efficiency and service quality. Establish clear communication channels between the front-of-house (FOH) and back-of-house (BOH) teams. Ensure all daily operations run smoothly,...

Overview What is INITIA GROUP / INITIA SG? The biggest lifestyle beauty lounge. INITIA Group sets out to find a consumer service business that is experience-based, differentiated and advantaged, non-seasonal, non-cyclical, highly predictable, has strong senior management, and strong online presence. Initia has been in the beauty industry and has created a...

Job Summary Ensure smooth restaurant operations by managing staff development, overseeing inventory and stock ordering, and reporting to senior management. Deliver excellent service through effective communication and leadership while working flexible shifts. Responsibilities Coordinate daily restaurant operations to maintain efficient and smooth service...

Benefits Sign-up bonus of $2,000 Staff referral programme of $500 Attractive Salary $$ Yearly Appraisals 5 days work week and 2 days OFF, 44 hours Performance Incentives (quarterly) Rapid Career Growth Staff meals & discounted meals Various types of leave entitlements Outpatient & Hospitalisation benefits Cultural celebrations - Day of the Dead...

Mission Group brings together a portfolio of distinctive dining concepts, each offering its own unique food, atmosphere, and hospitality experience. From vibrant casual dining to elevated and fine dining experiences, our restaurants share a commitment to quality, thoughtful service, and creating memorable moments for every guest. We are hiring Assistant...

Company Overview PAUL Bakery is a global leader in retail baking with over 125 years of history, operating more than 530 bakeries in France and 29 countries. We offer career growth opportunities in Singapore and ASEAN with competitive compensation and benefits. Job Summary Lead daily bakery operations and team management to deliver excellent guest service,...

Company Overview / Employee Value Proposition Miam Miam (French word for Yummy) is a French Japanese café kitchen. Garnering good press coverage and ever growing crowd of customers for our innovative offerings as we bring the best out of French artisanal Cuisine & Techniques and modern Japanese preparation & cooking arts. Job Summary You will lead daily...

Overall Job Objectives We are looking for a reliable and innovative Assistant Restaurant Manager to support the daily operations of our branch. In this role, you will assist in ensuring quality service, profitability, and a memorable dining experience for our guests. You’ll be responsible for managing operational records, addressing customer feedback, and...

ResponsibilitiesAssist with overall day-to-day operations in the Dining Hall area, Pantry and Stewarding sectionsEnsure the outlet is run in an efficient manner and proper service is offered at all timesEnsure all special requirements needed for service or food are prepared for and carried out for customersHandle customer feedback calmly, professionally and...

DUTIES & RESPONSIBILITIES : Maintaining market awareness and developing new and innovative processes for more efficient restaurant operations. Analyzing and interpreting trends to facilitate planning Coordinating front and back of the house operations for smooth delivery of services Ensure compliance with safety and sanitation regulations Control operations...

The Assistant/ Restaurant Manager will be in a position of considerable responsibility and trust. He/she will be responsible for developing the restaurant business together with the Area/Operations Manager, through analysing and forecasting sales, identifying opportunities, and providing feedback on market conditions and customer preferences. The incumbent...

organise stock and equipment, order supplies and oversee building maintenance, cleanliness and securityplan and work to budgets, maximise profits and achieve sales targets set by head officemonitor and control takings in the restaurant and administer payrollsrecruit new staff, and train and develop existing staffcoordinate staff scheduling and rotas, and...

Main Job Tasks and ResponsibilitiesThe Assistant Restaurant Manager is responsible for all aspects of assigned outlet operations as well as financial performance.Ensures that all duties are carried out to serve all Customers to full satisfaction, including preparation of the outlet for services and maintaining the outlet in a clean and tidy conditionHe or...

Olivia Restaurant is part of Olivia Group, a growing F&B group in Singapore. We are committed to delivering quality food, warm hospitality, and consistent dining experiences across our restaurants.We are looking for a motivated and experiencedAssistant Restaurant Manager to support the Restaurant Manager in the daily operation of the restaurant, ensuring...

Job Description: Assist the Restaurant Manager in coordinating daily restaurant activities and maintaining efficient operations.Job Scope & ResponsibilitiesAssist in supervising restaurant operations and customer service activities.Coordinate between kitchen staff and front-of-house service teams.Prepare employee schedules and monitor daily staffing...

Job Duties:Manage floor operations to ensure consistently excellent guest experience.Recommends and suggests specialties to guest, up sells whenever possible.Train and work together with service and kitchen team to build sales.Responsible for all ordering, inventory, stationary, stocks for daily use in outlet and manage stock levels and wastage.Inspects...

OccupationAssistant Restaurant ManagerJob Description & RequirementsGet to know us first!What is INITIA GROUP / INITIA SG?The biggest lifestyle beauty lounge. INITIA Group sets out to find a consumer service business that is experience-based, differentiated and advantaged, non-seasonal, non-cyclical, highly predictable, has strong senior management, and...

NOX - Dine in the Dark is one of Singapore's most unique restaurants with a stellar 10-year track record by introducing you to a new world of mystery and sensation you have never experienced before through a culinary journey through taste, smell, touch and sound, in total darkness. We are currently on the lookout for the right candidate who: is highly...