Experience F&B Manager/Head Chef

Responsibilities Assist in managing the entire restaurant, including manpower planning, inventory, and maintenance of the restaurant. Supervise a team of 6 - 12 F&B members. Plan & schedule roster for the staff. Manage the F&B supplies and vendors, including sourcing, negotiating, and maintaining strong relationships with vendors. Menu Engineering - Lead...

Overview BUMBU MASALA PTE. LTD. – Head Chef & Operations Head Reference: MCF- Position Details Location: Islandwide Employment: Full Time Department/Level: Manager Experience: 6 years exp Industry: F&B Work pattern: Staggered Time Salary: $8,000 to $8,700 Monthly Posting: Posted 11 Oct 2025; Closing on 25 Oct 2025 Skills & Qualifications Leadership Food...

Summary ✅ Positive Work Culture ✅ Clear Career Progression ✅ Supportive Management F&B Club Crew (General) Job Scope Greet and serve customers in a friendly and efficient manner. Prepare and serve food and beverages according to company standards. Maintain cleanliness of the dining, service, and kitchen areas. Assist in stock replenishment and follow...

Food and Beverage (F&B) Manager Job Description: Manage overall F&B operations including restaurant service, kitchen coordination, and customer experience. Develop and implement operational standards, staff training, and service improvements. Plan menus with chefs, monitor inventory, and ensure cost control and profitability. Maintain compliance with...

At BYD by 1826 , we're passionate about delivering extraordinary dining experiences in a vibrant and welcoming atmosphere. As a leading name in the hospitality industry, we pride ourselves on our exceptional service and delicious menu offerings. If you're looking to kickstart your career in the F&B industry and thrive in a supportive, fast-paced environment,...

Main Duties and Responsibilities We are seeking a talented and accomplished Chinese Head Chef to join our team here at Mandai Rainforest Resort by Banyan Tree. Possessing culinary creativity and expertise, the successful candidate will be responsible for providing exceptional and unforgettable dining experiences for our guests.Key Responsibilities...

At BYD by 1826 , we’re passionate about delivering extraordinary dining experiences in a vibrant and welcoming atmosphere. As a leading name in the hospitality industry, we pride ourselves on our exceptional service and delicious menu offerings. If you’re looking to kickstart your career in the F&B industry and thrive in a supportive, fast-paced...

Overview WE ARE CURRENTLY LOOKING FOR: Junior Sous Chef Get to know us first! What is INITIA GROUP? The biggest lifestyle beauty lounge. INITIA Group sets out to find a consumer service business that is experience-based, differentiated and advantaged, non-seasonal, non-cyclical, highly predictable, has strong senior management, and strong online presence....

√ Meal & Uniform provided√ Staff Discount√ Birthday Benefits√ Monthly Incentives√ Variable Bonus⏰ Working Hours: • 8 hours work per day, anything above would be Overtime Pay.• Between 9AM-11PM.Job Duties: • Food preparation for sauce & seasoning.• Assist head chef in the preparation of food ingredients & cooking.• Operate kitchen...

Benefits: Basic salary up to $10,000 Monthly Performance Bonus Company Location: Central (Multiple) Fast-track Career Progression The Client is a fast growing local experiential F&B and lifestyle brand. They are looking to hire a Head of Culinary Innovation & Control to join their team and lead the culinary direction for our bistro and café-style fusion...