Chef De Partie

About the role As a Chef de Partie at IDA'S EVENTS PTE. LTD., you will play a crucial role in the kitchen, overseeing a specific station or area of food preparation. This is a full-time position based in the West Region, where you will be responsible for delivering exceptional culinary experiences to our clients.What you'll be doing Preparing and cooking...

Job Title - Chief De Partie Job Role Description The Chief De Partie (CDP) is responsible for running a specific section of the kitchen (such as grill, hot, cold, or pastry), ensuring the preparation, cooking, and presentation of dishes meet the restaurant's quality standards.He/she maintains consistency, cleanliness, and efficiency in his/her section,...

Japanese Chef de Partie Come join the Miru Collection Helmed by Chef Takeshi Nakayama, Shin Terroir is a Japanese yakitori omakase restaurant in Singapore that highlights seasonality, ingredient quality, and traditional grilling techniques throughout its menu. At the heart of the restaurant is a custom three-tier grill from Osaka, where skewers are cooked...

Job Summary: We are helping our client to look for an experienced and dedicated Chef De Partie (Senior Chef) , to join our culinary team. You will be responsible for supervising specific stations in the kitchen, ensuring all food preparations meet high-quality standards, maintaining stock levels and upholding cleanliness and safety standards.Our client, is a...

Chef de Partie (CDP) / 4.5 days / Central / $3000 Founded in 2012, the heart and soul of Bitters & Love involves a team of passionate, dedicated individuals, coming together collectively to provide quality drinks, hearty food and exceptional serviceA cocktail bar looking for serious foodies? trust us-our food deserves the spotlight, if you're passionate...

Assist in the development of new menu concepts and ideas including seasonal items and for special events Proven experience as a Chef De Partie. Good food presentation skills and prepare food by the established standards Possess high food standard quality and culinary skills Able to understand kitchen operation and the processes Administer stock supplies,...

The Chef de Partie is required to supervise and oversee the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. We are looking for an individual who is passionate about cuisine! He/She...

Chef de Partie / Junior Sous Chef (Western Cuisine) 5 or 6 days (tbc during interview) Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin S$ 3,000 - 3,700 + Incentives + VB Requirements: Min. 1 year relevant experience Responsibilities: Kitchen preparation, maintain hygiene, cleanliness. Preparing, cooking and presenting food at a designated...

About Us IHG Hotels & Resorts' first voco™ hotel in South East Asia is now open on Singapore's world-famous Orchard Road!voco® Orchard Singapore provides guests with the world-renowned voco™ experience from the moment they walk through its doors. Famed to be hotels to count on, yet different enough to be fun, voco hotels are unstuffy hotels where people...

About our Restaurant The restaurant shares the same name as the lotus flower in Malay, a significant cultural symbol for various peoples in the Malay Archipelago region. To us, it represents the commonality in our diversity, how we are similar yet different and the beauty of this harmony.At Seroja, we celebrate the familiar flavours of the Malay Archipelago...