Bar Supervisor

We are seeking a skilled professionalto join our team as a Bar Supervisor at Shangri-La.Strong knowledge of bar beverages and passion for Beverage OperationsExcellent interpersonal and communication skillsBelieves in teamwork and delivering high-quality guest servicePreferably has experience working in a restaurant or bar environmentA self-starter and team...

The Restaurant and Bar Manager oversees operations of The Westin Singapore's specialty gastro-bar, ensuring sanitation standards are met. The Restaurant and Bar Manager assists the team during peak meal periods, striving to continually improve guest and employee satisfaction. The Restaurant and Bar manager will be required to maximize the financial...

Job DescriptionJob Description The position will be responsible for overseeing the daily operations company’s casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. The successful candidate also be responsible for supervising and training staff, maintaining inventory, and ensuring compliance with all health and...

Job Title: Supervisor (Steward)Job Summary:We are seeking a highly skilled and experienced Supervisor (Steward) to join our team at Marina Bay Sands. As a key member of our stewarding team, you will be responsible for leading and supervising a team of stewards to maintain the cleanliness and organization of our restaurant and facilities.Key...

Restaurant Supervisor 30 Apr Written By Commonwealth Concepts Responsibilities Take reservations and enquire purpose of visit. Greet each guest promptly, courteously with eye contact, smile, and good body posture. Present menu and share promotions, specials, and items that are not available. Take food and beverage orders, repeat orders...

Bartender - Summer Palace / Manhattan Bar (Conrad Singapore Orchard)( Job Number: HOT09YQD) Work Locations :Conrad Singapore Orchard1 Cuscaden RdSingapore249715 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we...

Position Overview The Food & Beverage Supervisor manages staff on shift, and assigns staff to workstations on each shift. The individual also leads staff compliance on service, food hygiene, safety and other standards amongst the team on each shift.The RoleFood and Beverage OperationsAssist line managers in restaurant operation and task assignmentInspect the...

JOB SCOPE Lead and supervise a team of stewards (full and casual part-timer) in maintaining the cleanliness of the restaurant. Maintain inventory of OS&E and operating supplies Responsible for supervision in the following areas: Cleanliness of the restaurant floor which includes floors, walls and equipment Washing and sanitizing of ice machines ...

Senior/F&B Operation Executive - Manhattan Bar (Conrad Singapore Orchard)( Job Number: HOT0AR3W) Work Locations :Conrad Singapore Orchard1 Cuscaden RdSingapore249715 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we...

Job Description The position will be responsible for overseeing the daily operations company’s casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. The successful candidate also be responsible for supervising and training staff, maintaining inventory, and ensuring compliance with all health and safety...

Room Service Supervisor (Conrad Centennial Singapore)( Job Number: HOT0AN6Y) Work Locations :Conrad Centennial SingaporeTwo Temasek BoulevardSingapore38982 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...

Restaurant & Bar Manager Job DescriptionThe Restaurant and Bar Manager is responsible for overseeing the day-to-day operations of our specialty gastro-bar, ensuring that high standards of sanitation and service are consistently met. This role requires a strong leader who can motivate and guide the team to deliver exceptional guest experiences.Key...

Job Title: Restaurant SupervisorJob Summary:We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Flintex Consulting Pte Ltd. The successful candidate will be responsible for overseeing the daily operations of our casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue.Key...

POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up...

Responsibilities: Possesses personality and flair executing daily tasks. Attend all necessary communication meetings.  Have a thorough understanding of the outlet's concept and food and beverage offerings, and are able to explain it to the guests. Oversee and perform daily restaurant operations, including opening and closing procedures. Ensure mise en...

Job DescriptionThe Restaurant Supervisor will oversee the daily operations of the casual dining restaurant and bar, ensuring exceptional customer service and maximizing revenue. The successful candidate will be responsible for supervising and training staff, maintaining inventory, and ensuring compliance with health and safety regulations.Key...

The RoleWe are seeking a highly skilled and dedicated individual to join our team as a Waitress at Mount Elizabeth Hospital. As a Waitress, you will play a vital role in providing exceptional food service to our patients and lodgers.Key Responsibilities• Ensure timely and accurate meal delivery to patients and lodgers• Provide excellent food and beverage...

JOB SCOPE Answer questions on menu selections inclusive of the length of wait and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests  Pick-up trays and clean tables as needed to ensure a clean dining area. Manages the target cost of sales for tea operation as determined by the company budgets....

Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed-use development at Tanjong Pagar Centre, a multi-billion dollar development, which will become Singapore’s tallest building at 290 meters set around landscaped parkland and direct MRT station access. The 223-room Sofitel Singapore...

The Role To work closely with Wards nurses in providing a high standard of personalised food service to the patients/lodger during Breakfast, Lunch, Dinner & Tea break and also Water Services in accordance with the policies, standards, and guidelines set by Mount Elizabeth Hospital. Also involve in setting up and providing food service for meetings,...