(General Posting) Chef de Partie

Found in: Talent SG C2 - 2 weeks ago

Singapur, Singapore Marina Bay Sands Full time

Job Scope

As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef

The management of a section with the assistance of Commis Chefs The preparation and cooking of food to the restaurant specific standards Development and supervision of the Commis Chef on section Awareness and implementation of waste controls Section stock control and rotation Completion of the cleaning schedule for the kitchen Understand the functional administration of the restaurant, i.e., docket procedures, stations, table numbers, food labelling etc Detailed Knowledge of the full menu Team working Compliance with legal requirements under the H&S act 1974 and food hygiene Adherence to all policies, procedures, standards, specifications, guidelines and training programs Reporting of maintenance issues to the relevant parties All restaurant and menu standards adhered to at all times Food produced to highest standards and to restaurant specification Wastage kept to an absolute minimum Stock items used in the correct order Ability to give a detailed description of all dishes All health and safety requirements met and documentation including cleaning schedules and temperature records completed Full support given to Sous and Head Chef and colleagues Smooth and efficiently run section, tasks completed in a timely manner Regular and consistent training, coaching and support given to Commis chefs

Job Requirements

Diploma in Culinary Arts / Pastry Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacity. Possess food hygiene and safety certification Able to work on rotating shifts, weekends & public holidays Possess a well-groomed, professional appearance Demonstrates a full understanding of their role and carries it out in line with their job description Works effectively with the rest of the team Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions Tries to take the bigger picture into consideration and is confident as to when and where to seek guidance and clarity from senior members of the team.

You agree that it is a condition of employment that you adhere to and abide by all rules, regulations, policies and procedures including without limitation the rules of conduct of the Company.

  • Senior Chef de Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Cutting Edge Recruitment Full time

    We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the following positions:Demi Chef de PartieChef de PartieSenior Chef de PartieJunior Sous ChefSous ChefSenior Sous ChefAs a three-MICHELIN-star restaurant, we are an ambitious restaurant and strive to improve each day, with each plate of...

  • Chef de Partie

    Found in: Talent SG C2 - 2 weeks ago

    Singapur, Singapore JW Marriott Full time

    Type de Poste Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitures soient...

  • Chef de Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore W Hotels Full time

    Résumé des fonctions Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitures soient bien...

  • Chef De Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Executive Sous Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking...

  • Junior Sous Chef

    Found in: Talent SG C2 - 3 days ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope Support Chef de Cuisine and Sous Chef to run daily kitchen operations Train Chef de Partie and Commis to understand kitchen standards and hygiene related topics Follow standard recipes and guidelines for food presentation, production, and portioning controls Manage stocks for daily mise en place production, place food order and conduct...

  • Chef De Partie

    Found in: Talent SG C2 - 2 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

  • Chef De Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

  • Chef de Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Capella Singapore Full time

    Position OverviewThe Chef de Partie deliver consistent food quality, managing food cost controls through good management of orders and supplies to Capella, and supervising the preparation and production of all cold food items to ensure that they are in compliance with the prescribed recipes and specifications.The RoleA. Prepare Food1. Preparation and...

  • Chef De Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

  • (General Posting) Commis

    Found in: Talent SG C2 - 2 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope Personnel Management Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions. Adapt yourself to business needs and be willing to work any day of the week and any shift. Remain focus and complete one task before switching to the next one. Follow work list assigned by Chef de Partie,...

  • Chef De Cuisine

    Found in: Talent SG 2 C2 - 6 days ago

    Singapur, Singapore UOL CLAYMORE INVESTMENT PTE. LTD. Full time

    Roles & ResponsibilitiesBe part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape.The Chef De Cuisine will be responsible for the overall kitchen operations of our restaurant, serving Mediterranean cuisine with a Peruvian twist.Our Expectations: Assist the Executive Chef in the planning and development of menus for the...

  • Senior Chef De Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Marina Bay Sands Full time

    JOB SCOPE Support Sous Chef to run daily kitchen operations. Train Chef de Partie and Commis to understand kitchen standards and hygiene related topics. Follow standard recipes and guidelines for food presentation, production, and portioning controls. Manage stocks for daily mise en place production, place food order and conduct regular check when...

  • Chef De Partie

    Found in: Talent SG 2 C2 - 6 days ago

    Singapur, Singapore J C TAPAS BAR PTE. LTD. Full time

    Roles & Responsibilities· Demonstrate a positive attitude with a passion and take pride in the role and responsibility.· Support and follow direction of Exec Chef / Head Chef / Sous Chef in order to perform the role with precision and attention to detail.· Prepare daily mise-en-place.· Prepare meals / food items accurately as directed and according to...

  • Sous Chef

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Cutting Edge Recruitment Full time

    We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the below positions:Chef de PartieDemi Chef de PartieJunior Sous ChefSous ChefAs a three-MICHELIN-star restaurant, we are an ambitious restaurant and strive to improve each day, with each plate of food we serve. To do this, we put a lot of...

  • Chef De Partie

    Found in: Talent SG C2 - 2 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    JOB SCOPE The management of a section with the assistance of Commis Chefs The preparation and cooking of food to the restaurant specific standards Development and supervision of the Commis Chef on section Awareness and implementation of waste controls Section stock control and rotation Completion of the cleaning schedule for the kitchen Understand...

  • Junior Sous Chef

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Cutting Edge Recruitment Full time

    We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the below positions:Chef de PartieDemi Chef de PartieJunior Sous ChefSous ChefAs a three-MICHELIN-star restaurant, we are an ambitious restaurant and strive to improve each day, with each plate of food we serve. To do this, we put a lot of...

  • Chef De Partie

    Found in: Talent SG 2 C2 - 6 days ago

    Singapur, Singapore J FOOD CONCEPTS PTE. LTD. Full time

    Roles & Responsibilities Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is...

  • Chef de Partie

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore W Hotels Full time

    POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy...

  • Junior Sous Chef

    Found in: Talent SG C2 - 1 week ago

    Singapur, Singapore Hyatt Corporation Full time

    Junior Sous Chef - Pastry Andaz Andaz Singapore SG - Singapore - SingaporeCulinaryEntry Level ManagerFull-timeReq ID: SIN001324Worldwide Summary Come join us to express your Andaz as Junior Sous Chef - Pastry if the following describes you. You will be responsible to assist with the efficient running of the kitchen, contributing to the overall...

  • Commis Chef

    Found in: Talent SG C2 - 2 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Personnel Management Follow orders and advices instructed by Chef de Partie and Sous Chefs to perform job task following directions. Adapt yourself to business needs and be willing to work any day of the week and any shift. Remain focus and complete one task before switching to the next one. Follow work list assigned by Chef de Partie, completed...