Chef De Partie

4 weeks ago

Singapur, Singapore Marina Bay Sands Full time

JOB SCOPE

The management of a section with the assistance of Commis Chefs The preparation and cooking of food to the restaurant specific standards Development and supervision of the Commis Chef on section Awareness and implementation of waste controls Section stock control and rotation Completion of the cleaning schedule for the kitchen Understand the functional administration of the restaurant, i.e., docket procedures, stations, table numbers, food labelling etc. Detailed Knowledge of the full menu Team working Compliance with legal requirements under the H&S act 1974 and food hygiene Adherence to all policies, procedures, standards, specifications, guidelines and training programs Reporting of maintenance issues to the relevant parties All restaurant and menu standards adhered to at all times Food produced to highest standards and to restaurant specification Wastage kept to an absolute minimum Stock items used in the correct order Ability to give a detailed description of all dishes All health and safety requirements met and documentation including cleaning schedules and temperature records completed Full support given to Sous and Head Chef and colleagues Smooth and efficiently run section, tasks completed in a timely manner Regular and consistent training, coaching and support given to Commis chefs

JOB REQUIREMENTS

Diploma in Culinary Arts  Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacity. Possess food hygiene and safety certification Able to work on rotating shifts, weekends & public holidays Possess a well-groomed, professional appearance Demonstrates a full understanding of their role and carries it out in line with their job description Works effectively with the rest of the team Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions Tries to take the bigger picture into consideration and is confident as to when and where to seek guidance and clarity from senior members of the team.

Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.

  • Senior Chef de Partie

    3 weeks ago

    Singapur, Singapore Cutting Edge Recruitment Full time

    We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the following positions:Demi Chef de PartieChef de PartieSenior Chef de PartieJunior Sous ChefSous ChefSenior Sous ChefAs a three-MICHELIN-star restaurant, we are an ambitious restaurant and strive to improve each day, with each plate of...

  • Chef de Partie

    3 weeks ago

    Singapur, Singapore JW Marriott Full time

    Type de Poste Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitures soient...

  • Chef de Partie

    3 weeks ago

    Singapur, Singapore W Hotels Full time

    Résumé des fonctions Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitures soient bien...

  • Chef de Partie

    3 days ago

    Singapur, Singapore Edition Hotels Full time

    Type de Poste Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de grillage. Sortir la nourriture stockée dans le congélateur et la mettre à décongeler dans le réfrigérateur. Veiller à ce que les portions, la présentation et les garnitures soient...

  • Chef De Partie

    2 days ago

    Singapur, Singapore PULLMAN Full time

    Job DescriptionThe Chef De Partie specializes in Chinese Cuisine (Northeastern & Shandong Chinese Cuisine) Besides managing this section, he/ she will assist other culinary sections and services. The Chef De Partie shall maintain high standard of production and engineer menu for the specialized cuisine. He/ she will work autonomously to produce dishes in...

  • Chef De Partie

    3 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Executive Sous Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking...

  • (General Posting) Chef de Partie

    4 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

  • Chef De Partie

    3 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

  • Chef De Partie

    4 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

  • Chef De Partie

    2 days ago

    Singapur, Singapore Accor Full time

    Company Description Our World is Your Playground. A world-class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak performance; creativity meets innovation; business meets sucess. At Pullman Singapore Orchard, we don't do ordinary. Pioneering and stylish, guests can push their boundaries in 326 guestrooms and suites, trend setting...

  • Chef De Partie

    3 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

  • Senior Chef De Partie

    3 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    JOB SCOPE Support Sous Chef to run daily kitchen operations. Train Chef de Partie and Commis to understand kitchen standards and hygiene related topics. Follow standard recipes and guidelines for food presentation, production, and portioning controls. Manage stocks for daily mise en place production, place food order and conduct regular check when...

  • Chef De Partie

    3 weeks ago

    Singapur, Singapore J C TAPAS BAR PTE. LTD. Full time

    Roles & Responsibilities· Demonstrate a positive attitude with a passion and take pride in the role and responsibility.· Support and follow direction of Exec Chef / Head Chef / Sous Chef in order to perform the role with precision and attention to detail.· Prepare daily mise-en-place.· Prepare meals / food items accurately as directed and according to...

  • Sous Chef

    3 weeks ago

    Singapur, Singapore Cutting Edge Recruitment Full time

    We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the below positions:Chef de PartieDemi Chef de PartieJunior Sous ChefSous ChefAs a three-MICHELIN-star restaurant, we are an ambitious restaurant and strive to improve each day, with each plate of food we serve. To do this, we put a lot of...

  • Junior Sous Chef

    3 weeks ago

    Singapur, Singapore Cutting Edge Recruitment Full time

    We are looking for passionate, talented and ambitious individuals to join our family and we are currently recruiting for the below positions:Chef de PartieDemi Chef de PartieJunior Sous ChefSous ChefAs a three-MICHELIN-star restaurant, we are an ambitious restaurant and strive to improve each day, with each plate of food we serve. To do this, we put a lot of...

  • Chef De Partie

    3 weeks ago

    Singapur, Singapore J FOOD CONCEPTS PTE. LTD. Full time

    Roles & Responsibilities Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is...

  • Chef de Partie

    3 weeks ago

    Singapur, Singapore W Hotels Full time

    POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy...

  • Chef de Partie

    2 weeks ago

    Singapur, Singapore Marriott Hotels Resorts Full time

    POSITION SUMMARY To assist in the supervision of the Kitchen staff; to ensure food preparation is done according to Marriott standards of food quality, presentation and sanitation. DUTIES AND RESPONSIBILITIES Guide and show the junior in the pastry production, coffee break, buffet set up and function set up. Making sure all daily functions, seminar coffee...

  • Commis Chef

    4 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Personnel Management Follow orders and advices instructed by Chef de Partie and Sous Chefs to perform job task following directions. Adapt yourself to business needs and be willing to work any day of the week and any shift. Remain focus and complete one task before switching to the next one. Follow work list assigned by Chef de Partie, completed...

  • Chef de Cuisine

    18 hours ago

    Singapur, Singapore The Standard Hotel Full time

    Responsibilities: Reporting to the Executive Chef, you will play a key role in shaping the culinary identity of our Japanese Izakaya during the pre-opening phase and subsequently, responsible for the day-to-day operations of the outlet. Your responsibilities will include: Menu Development: Collaborate with the management team to create and refine the...