Current jobs related to Chef de Cuisine - Singapur - The Standard Hotel

  • Chef de Cuisine

    3 months ago

    Singapur, Singapore Four Seasons Hotels and Resorts Full time

    About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

  • Chef de Cuisine

    4 months ago

    Singapur, Singapore Marriott International Full time

    JOB SUMMARY The Chef De Cuisine is accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to...

  • Executive Chef

    18 hours ago

    Singapur, Singapore MA DA JIE FOOD PTE. LTD. Full time

    Job Title: Chinese Cuisine ChefAbout the Role:As a Chinese Cuisine Chef at MA DA JIE FOOD PTE. LTD., you will be responsible for leading, mentoring, and managing a culinary team to deliver exceptional dining experiences. Your expertise in Chinese cuisine, particularly Sichuan dishes and Dongbei cuisine, will be invaluable in creating menus and daily specials...

  • Executive Chef Assistant

    4 days ago

    Singapur, Singapore Marina Bay Sands Full time

    Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Marina Bay Sands. As a key member of our kitchen operations, you will be responsible for supporting the Chef de Cuisine and Sous Chef in running daily kitchen operations.Key ResponsibilitiesSupport the Chef de Cuisine and Sous Chef in managing daily kitchen...

  • Executive Chef Assistant

    2 weeks ago

    Singapur, Singapore Marina Bay Sands Full time

    Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for supporting the Chef de Cuisine and Sous Chef in running daily kitchen operations.Key ResponsibilitiesTrain and develop Chef de Partie and Commis to ensure they understand kitchen...

  • Chef de Partie

    4 months ago

    Singapur, Singapore Hilton Full time

    Chef de Partie (Conrad Singapore Orchard)( Job Number: HOT0A3FH) Work Locations :Conrad Singapore Orchard1 Cuscaden RdSingapore249715 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions...

  • Executive Chef

    3 weeks ago

    Singapur, Singapore Four Seasons Hotels and Resorts Full time

    About Four Seasons:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and commitment to excellence. Our company culture is built on a foundation of mutual respect, a passion for innovation, and a dedication to delivering unforgettable experiences for our guests.About the...

  • Chef De Partie

    4 months ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Executive Sous Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking...

  • Executive Chef

    1 week ago

    Singapur, Singapore Tyson Jay Full time

    Job Title: Chef De PartieWe are seeking a highly skilled and experienced Chef De Partie to join our team at Tyson Jay Recruitment Pte Ltd. As a key member of our culinary team, you will be responsible for preparing, cooking, and serving a wide range of vegan dishes to the highest standards of quality and presentation.Key Responsibilities:Menu Development:...

  • Chef De Partie, Sushi Chef

    4 months ago

    Singapur, Singapore Four Seasons Hotels and Resorts Full time

    About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

  • Executive Chef

    4 days ago

    Singapur, Singapore Tyson Jay Full time

    Job Summary: We are seeking a highly skilled and experienced Chef De Partie to join our culinary team at Tyson Jay Recruitment Pte Ltd. As a key member of our kitchen staff, you will be responsible for preparing, cooking, and serving a variety of Western dishes to the highest standards of quality and consistency. Key Responsibilities: Develop and implement...

  • Chef De Cuisine

    4 months ago

    Singapur, Singapore Marina Bay Sands Full time

    Job Scope Support and assist Executive Chef and his team with daily operations within the department and supporting departments. Maximize profitability through managing the cost of sales, inventory and labor productivity and general expenses of the Culinary Operations. Review sales and food cost on a regular basis to achieve budgetary goals Act as a...

  • Executive Chef

    5 days ago

    Singapur, Singapore Tyson Jay Full time

    Job Title: Chef De PartieWe are seeking a highly skilled and experienced Chef De Partie to join our team at Tyson Jay Recruitment Pte Ltd. As a key member of our culinary team, you will be responsible for preparing, cooking, and serving a wide range of vegan dishes to the highest standards of quality and presentation.Key Responsibilities:Menu Development:...

  • Executive Chef

    1 week ago

    Singapur, Singapore Tyson Jay Full time

    Job Title: Chef De PartieWe are seeking a highly skilled and experienced Chef De Partie to join our team at Tyson Jay Recruitment Pte Ltd. As a key member of our culinary team, you will be responsible for preparing, cooking, and serving a wide range of vegan dishes to the highest standards of quality and presentation.Key Responsibilities:Menu Development:...

  • Executive Chef

    2 days ago

    Singapur, Singapore Tyson Jay Full time

    Job Title: Chef De PartieJob Summary:We are seeking a skilled and experienced Chef De Partie to join our team at Tyson Jay Recruitment Pte Ltd. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting a range of North Indian dishes to the highest standards.Responsibilities:Prepare and cook a variety of North Indian...

  • Executive Chef

    1 week ago

    Singapur, Singapore Tyson Jay Full time

    Job Title: Chef De PartieWe are seeking a skilled and experienced Chef De Partie to join our team at Tyson Jay Recruitment Pte Ltd. As a key member of our kitchen staff, you will be responsible for preparing, cooking, and presenting a range of North Indian dishes to the highest standards.Key Responsibilities:Menu Development: Assist in the development of new...

  • Chef (Western Cuisine)

    21 hours ago

    Singapur, Singapore WECRUIT PTE. LTD. Full time

    Roles & Responsibilities Assist the Chef in preparing and cooking a variety of Western cuisine dishes. Assist in the preparation of ingredients, such as chopping vegetables, portioning meats, and preparing sauces. Follow recipes and instructions from the Western Chef to ensure consistency and quality in food preparation. Adhere to food safety and hygiene...

  • Executive Chef

    2 weeks ago

    Singapur, Singapore Four Seasons Hotels and Resorts Full time

    About Four SeasonsFour Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and unparalleled guest experiences. Our team members are the driving force behind our success, and we are committed to creating a world-class employee experience that fosters growth, development, and...

  • Chef de magasin de vente Nike

    2 weeks ago

    Singapur, Singapore Nike Full time

    MissionNous recherchons un Chef de magasin de vente Nike pour rejoindre notre équipe à Changi City Point. Votre mission sera de livrer une expérience de consommateur premium en construisant le lien entre le consommateur et la marque avec le plus haut niveau de service et en appliquant les histoires de la marque au cadre de vente.Compétences...

  • Executive Chef

    5 days ago

    Singapur, Singapore Tyson Jay Full time

    Job Title: Chef De PartieWe are seeking a skilled and experienced Chef De Partie to join our team at Tyson Jay Recruitment Pte Ltd. As a key member of our kitchen team, you will be responsible for preparing, cooking, and presenting a range of North Indian dishes to the highest standards.Key Responsibilities:Menu Development: Assist in the development of new...

Chef de Cuisine

4 months ago

Singapur, Singapore The Standard Hotel Full time
Responsibilities:

Reporting to the Executive Chef, you will play a key role in shaping the culinary identity of our Japanese Izakaya during the pre-opening phase and subsequently, responsible for the day-to-day operations of the outlet. Your responsibilities will include:

Menu Development:

Collaborate with the management team to create and refine the menu, ensuring a balance of traditional Japanese dishes and innovative creations. Stay abreast of culinary trends, sourcing high-quality, seasonal ingredients to enhance the overall dining experience.

Human Resources:

Participate in the recruitment and selection of the kitchen team, fostering a talented and motivated team. Develop training programs to prepare the kitchen team for the hotel's grand opening, emphasising quality, consistency, and teamwork.

Control:

Implement rigorous quality control measures to ensure that the culinary offerings meet the highest standards. Conduct tastings and collaborate with the team to refine dishes, ensuring a memorable dining experience for guests. Train and mentor kitchen staff, ensuring consistent execution of recipes and adherence to food safety standards. Manage day-to-day kitchen operations, including inventory control, ordering, and quality assurance.

Culinary Innovation:

Bring creativity to the kitchen, introducing innovative culinary techniques, presentations, and seasonal variations. Stay informed about industry trends, incorporating elements that set the Japanese Izakaya apart from other dining options. Experiment with flavour combinations and techniques to enhance the uniqueness of our Izakaya offerings.

Adherence to Standards:

Ensure compliance with health and safety regulations, as well as food handling and storage standards. Uphold cleanliness and sanitation standards in the kitchen at all times. Qualifications: Proven experience as a Chef de Cuisine in a Japanese restaurant/Izakaya, preferably in a pre-opening or opening setting. Extensive knowledge of Japanese cuisine, including traditional techniques and contemporary trends. Creativity and a passion for culinary innovation. Strong leadership and team management skills, with an ability to thrive in a fast-paced environment. Excellent organisational and multitasking abilities. Familiarity with inventory management and cost control Successful candidate will start in August - September 2024.