Chef de Cusine
2 weeks ago
Job Description & Requirements
Opening and closing the restaurant.
- Research new wholesale food suppliers and negotiate prices
- Purchasing new ingredients, kitchen utensils, and equipment as stock is damaged or depleted.
- Scheduling shifts and assigning tables to waitstaff.
- Resolving customers' questions and grievances in a professional manner.
- Conducting payroll activities in an accurate, timely manner.
- Ensuring that the restaurant adheres to pertinent health and safety regulations.
- Sourcing better deals on all resources and equipment that warrant replacing or replenishing.
- Recording all income and expenses and ensuring that cash registers are balanced.
- Manage and store vendors’ contracts and invoices
- Coordinate communication between front of the house and back of the house staff
- Prepare shift schedules
- Process payroll for all restaurant staff
- Supervise kitchen and wait staff and provide assistance, as needed
- Keep detailed records of daily, weekly and monthly costs and revenues
- Appointing, inducting, and mentoring new staff members.
- Monitor compliance with safety and hygiene regulations
- Gather guests’ feedback and recommend improvements to our menus
**REQUIREMENTS**
- Work experience as a Restaurant Assistant Manager
- Familiarity with restaurant management software
- Good math and reporting skills
- Intermediate accounting and arithmetic skills.
- Strong leadership skills with an affinity for capacity development.
- Customer service attitude
- Communication and team management abilities
- Availability to work within opening hours (e.g. evenings, holidays, weekends)
- The ability to work under pressure.
-
Chef de Partie
1 week ago
Singapore Private Chef Full time $40,000 - $60,000 per yearWe're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...
-
Chef de Cusine
2 days ago
Singapore CHILLAS PTE. LTD. Full timeA fantastic opportunity for an experienced Indian Chef for a popular restaurant to join their team. Looking for a talented, dedicated, and innovative Chef with vast knowledge of Indian cuisine who can work in a dynamic environment. Duties & Responsibilities: - Passionate about Indian cuisine with a desire to meet high standards and deliver quality food...
-
Chef De Cusine
11 hours ago
Singapore CHILLAS PTE. LTD. Full timeThis is a fantastic opportunity for an experienced Chef at a popular restaurant to join their team.We are looking for a talented, dedicated, and innovative Chef with vast knowledge of Indian cuisine who can work in a dynamic environment.Duties & Responsibilities: Passionate about Indian cuisine with a desire to meet high standards and deliver quality food...
-
Cook / Chef de Partie / Chef
1 week ago
Singapore IRON CHEF F&B PTE. LTD. Full timeBack of House - Cook - Chef de Partie - Sous Chef **Responsibilities**: - *(Responsibilities may vary according to position) _ - Ensuring that all food is cooked and presented to the required standard and Specifications. - Monitoring food wastage and implementing strategies to reduce waste. - Ordering and managing the stock levels for the kitchen,...
-
Production CDP/Sous/Sr Sous Chef
1 week ago
Singapore Private Chef Full time $60,000 - $120,000 per yearProduction Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef)Location: Singapore (Central Kitchen)We're expanding our production kitchen at Avant Fine Foods and are looking for talented, detail-oriented chefs to join our growing team. Whether you're an experienced Sous Chef , a Senior Sous Chef , or an ambitious Chef de Partie ready to step up, this...
-
Chef de Partie
5 days ago
Singapore CULINARY ARTS Full timeIntroducing an exciting new addition to the Culinary Arts Group, located at The Mondrian hotel. Dedicated to showcasing the rich flavours of Latin American cuisine. We aim to redefine this culinary tradition, pushing boundaries while honouring its heritage. The tasting menu will be ever-evolving, always celebrating the finest seasonal ingredients through the...
-
Chef de Partie
5 days ago
Singapore JAI RAJA'S PTE. LTD. Full time**Chef de Partie duties and responsibilities**: - Plan and execute menus in collaboration with other colleagues - Ensure adequacy of supplies at all times - Place orders in a timely manner - Manage ingredients that should be frequently available on a daily basis - Follow the directions of the executive and sous chef - Suggest new ways of presentation of...
-
Chef de Partie
3 days ago
Singapore MAISON ANLI (PTE. LTD.) Full timeWe are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie Responsibilities**: -...
-
Chef de Partie
3 days ago
Singapore CE LA VI Full time**CHEF DE PARTIE** About Us: At CÉ LA VI we are dedicated to delivering exceptional culinary experiences to our guests. We are seeking a talented and passionate Chef de Partie to join our culinary team. If you have a love for cooking, creativity in the kitchen, and a desire to be part of a high-end culinary establishment, we invite you to...
-
Chef de Partie
3 days ago
Singapore CONRAD SINGAPORE ORCHARD Full time**Job Description The Chef de Partie is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. Our kitchens are always in overdrive, meeting the demands of all of the hotels Food and Beverage operations. The Chef de Partie prepares breakfast, lunch and dinner per guest orders from all outlets in...