F&b Supervisor
3 days ago
**Job Summary**
The Food and Beverage (F&B) Supervisor is responsible for overseeing the day-to-day operations of the F&B team. This role ensures high standards of customer service, cleanliness, and food quality are maintained while assisting with staff supervision, training and scheduling. The F&B Supervisor plays a key role in delivering an excellent guest experience and supporting the team to meet performance goals.
- Supervise daily operations of restaurants, lounges, or banquets.
- Ensure excellent customer service by training and motivating staff.
- Maintain cleanliness and organisation of work areas in compliance with health and safety standards.
- Monitor inventory levels and assist with ordering supplies and beverages.
- Ensure compliance with all food hygiene and health and safety legislation.
- Handle customer complaints and resolve issues in a professional manner.
- Assist in staff scheduling, timekeeping and performance evaluation.
- Work closely with kitchen and other teams to coordinate service.
- Support F&B Manager and F&B Head Chef in developing menus and special promotions.
- Monitor food and beverage quality and presentation standards.
- Conduct daily briefings and communicate goals and expectations to the team.
**Requirements**:
- Singapore Citizens, PRs, or Malaysian Citizens with SPM qualification
- Prior experience as an F&B Supervisor in a restaurant setting is preferred
- Must be able to speak English with strong interpersonal and communication skills
- Must have computer literacy skills
- Must be punctual, reliable and presentable
- Positive attitude and willingness to learn
- Non-smoking applicants will be preferred
**Benefits**
- Free uniforms
- Annual Leave
- Medical leave
- Additional Medical & Dental benefits of $450 per annum
- Meal provided during working hours
We regret to inform only shortlisted applicants will be notified.
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