Commis

9 hours ago

Singapore IL LIDO PTE. LTD. Full time

Food preparation: The commis is responsible for preparing food items according to recipes and the instructions of the head chef or sous chef.

Kitchen assistance: The commis assists the head chef and other kitchen staff with tasks such as chopping vegetables, preparing sauces, and cleaning work areas.

Food safety and sanitation: The commis follows food safety and sanitation protocols in the kitchen, including proper handling and storage of food, cleaning and sanitation of equipment and work surfaces, and adherence to health and safety guidelines.

Inventory management: The commis may be responsible for inventory management, including counting and storing food items, and ordering kitchen supplies.

Equipment maintenance: The commis helps maintain kitchen equipment by cleaning and sanitizing tools and machines, and reporting any defects to the head chef or sous chef.

Communication: The commis communicates with other kitchen staff to ensure that food is prepared efficiently and accurately, and with servers to ensure that orders are completed on time.

Overall, the commis is responsible for supporting the kitchen staff in all aspects of food preparation and service, while learning the skills and techniques required to advance to higher positions in the kitchen. The commis is expected to be able to work in a fast-paced environment and follow instructions from the head chef or sous chef.

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    Singapore GRAND IMPERIAL HOTEL PTE. LIMITED Full time

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    2 days ago

    Singapore IKI CONCEPTS PTE. LTD. Full time

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    Singapore ASADOR PTE. LTD. Full time

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  • Commis Chef

    2 days ago

    Singapore SANDOITCHI PRIVATE LTD. Full time

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  • Commis Chef

    4 days ago

    Singapore HUFF N PUFF PTE. LTD. Full time

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    3 days ago

    Singapore VOCO ORCHARD SINGAPORE Full time

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    Singapore La Maison Pte Ltd Full time

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    1 week ago

    Singapore GLOUGLOU PTE. LTD. Full time

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