Assistant Restaurant Manger

Job description: 1) Managing and organizing daily restaurant operations to ensure smooth operations. 2) Planning of promotions and discount. 3)Costing and budgeting for restaurant profitability. 4)Weekly staff training on service and product knowledge 5)Handle cusomters reuquest and complains 6) Must have wine knowledge in french...

Famous Dining Group (Famous Treasure at Capitol Piazza) We are looking for a Restaurant Supervisor to join our growing team! **Job Description - Manage Reservations, greet and coordinate the seating of guests. - Recognise the regular guests and highlight to the Restaurant Manager about the particular guest’s preferences. - Ensure guests’ requests are...

As the Service Supervisor, you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following: Greet and coordinate the seating of guests. Recognize the regular guests and highlight to the Restaurant Manager about the particular Guests’ preferences. Ensure guests’ requests are not delayed...

$3,000to $4,000Job Description We are seeking a dedicated and experienced Chinese Restaurants Manager and Assistant Restaurant Manager to join our team. The ideal candidate will have a passion for hospitality, excellent leadership skills, and a commitment to providing exceptional customer service. Responsibilities Assist the General Manager in overseeing...

**Job Descriptions** - Take and schedule reservations. - Greet and coordinate the seating of guests. - Recognise the regular guests and highlight to the General Manager about the particular guest’s preferences. - Ensure guests’ requests are not delayed during the operations of in the Restaurant. - Record and report all guests’ complaints to the General...

Job DescriptionTake and schedule reservations.Greet and coordinate the seating of guests.Recognise the regular guests and highlight to the General Manager about the particular guest's preferences.Ensure guests' requests are not delayed during the operations of in the Restaurant.Record and report all guests' complaints to the General Manger...

Job ScopeLead the team and ensure the service standards are upheldEnsure smooth day-to-day operation of the restaurantObtain sales target and KPIs given by the managementPromote positive work environmentEstimate food and beverage costsHandling daily/monthly sales reportEnhance the customer experience and ensure customer satisfactionJob RequirementStrong...

Assist Restaurant Manager in overseeing the efficient running and profitability of restaurants and in managing their staff **Restaurant Management** - Assist in overall management of the restaurant operations - Supervise and coordinate assigned shift; conduct daily pre-operation meeting - Observe, teach and correct staff's service standards - Order daily...

As the Service Supervisor, you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following:Greet and coordinate the seating of guests.Recognize the regular guests and highlight to the Restaurant Manager about the particular Guests' preferences.Ensure guests' requests are not delayed during...

Manage the daily operations, greet and meet customers and attend to all their needs. Must be service orientated person with pleasant personality. Knowledge of wines is essential and necessary. Able to train and motivate. Administration, purchasing and operational knowledge is required, willing to work hard and a responsible person. Report to the General...