Senior Restaurant

Two MICHELIN-starred Shoukouwa restaurant is looking to hire a Cook for the restaurant. We are looking for committed & experienced individuals to join our team. **Role Description** - The incumbent shall be required to assist in the kitchen to help prepare the ingredients and also to maintain the hygiene and cleanliness of the kitchen working area he/she is...

Job Description & Requirements - Manage and oversee daily operations and ensure compliance to operations standards and procedures - Manage restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labou& Food cost variances - Plan weekly schedule planning...

We are seeking dynamic, versatile and self-driven personality to be **Senior Manager **of our Restaurant. The Senior Manager is responsible for leading the operations team to provide smooth, efficient and effective operational support for the Restaurant. The Senior Manager shall plan, direct and manage the performance of internal operations, in order to...

Our philosophy “Kando Sozo” ensures and expose you to our customers’ happy faces, thus we are looking for Senior Restaurant Manager to join in our family.With over 1,200 restaurants worldwide, Gyu-Kaku, a new style of Yakiniku restaurant provides high-quality services and low-price Yakiniku to a wide range of customers.

**About Restaurant Brands International**: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with more than $35 billion in annual system-wide sales and over 28,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS®,...

Job Description & Requirements - Assist Senior Restaurant Manager in the smooth functioning of operation - Handle and attend to customer complaints - Ensure and maintain cleanliness of the operation hall - Assist Restaurant Manager in weekly staff duty roster, replenishment of supplies and menu preparation - Experience in restaurant and outdoor sales...

As a Senior Cook you will be responsible for indian cuisine food preparation in the restaurant kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked meeting health and safety standards and innovating up new recipes for the restaurant. The Senior Cook must possess a lot of stamina and will power to be able to...

A leading restaurant in Singapore is seeking a senior cook with proven experience to demonstrate advanced Asian cooking techniques and prepare Indian rice dishes. The ideal candidate will have excellent communication skills and be capable of supervising quality procedures while maintaining workplace safety. This role demands physical stamina and teamwork...

CHINESE RESTAURANT To work as Senior Captain in the restaurant. Able to work as service crew on the floor, bar and cashering duties. Able to carry out the duties courteously and conscientiously. Able to take orders for food and drinks. Able to serve food and drinks. Pleasant disposition with a smiley face.

Odette is award-winning Chef-Owner Julien Royer’s first restaurant, located at the iconic National Gallery Singapore. Working with the world’s best boutique producers, Odette serves Modern French cuisine that is guided by Royer’s lifelong respect for seasonality, terroir and artisanal produce sourced from boutique producers around the world. Odette is...