Chinese Food Chef
13 hours ago
麻辣香锅招厨师.需要至少五年中餐厅工作经验.吃苦耐劳
能独立工作 独立炒酱.会做麻辣香锅 烤鱼 羊蝎子 酱大骨等中餐.需要有责任感 对做态度积极.
Food preparation
- Plans monthly menu and work with Marketing on prints
- Cook dishes according to daily/ weekly/ monthly/ special festive menu
- Cook and guide kitchen team to cook according to correct number of portions for each meal period, without wastage
- Ensure freshness and quality of ingredients used and dishes served
- Ensure that the kitchen area is always kept clean and dry
Supplies/ Stocks control
- Maintain supplies to ensure adequate but not over-order and no wastage
- Checking of goods receivable from suppliers
- Practice good food hygiene and safety standards
- Inspects and checks operating equipment to ensure good working conditions
Customer Service
- Interact with clients and gather feedback
- Check clients' satisfaction and provide immediate updates to Operations Manager and team
Communication
- Effectively communicate with team members and in Charge
- Inform Operations Manager or Head Office on operations or employees' related issues
- Ensure team members provide good customer service during operations
Hygiene and work safety
- Practice good food hygiene and personal hygiene
- Take care to prevent any food contamination
- Reinforce all outlets follow strictly
- Observe safe work procedures when handling equipment
- Strictly follow employees' entrance and emergency procedures at clients' premise
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