Breakfast Chef

Employer's Information Our client is situated within a prestigious 5-star hotel in Singapore, offering guests an exceptional dining experience. With a diverse array of global flavors and seasonal specialties, they ensure that each visit provides a unique and memorable experience. Job Summary You'll assist in the daily preparation and service of the breakfast...

**The Employer's Information**: Our client is situated within a prestigious 5-star hotel in Singapore, offering guests an exceptional dining experience. With a diverse array of global flavors and seasonal specialties, they ensure that each visit provides a unique and memorable experience. **Job Summary**: As the Breakfast Buffet Manager, you’ll oversee...

The Employer's Information:Our client is situated within a prestigious 5-star hotel in Singapore, offering guests an exceptional dining experience. With a diverse array of global flavors and seasonal specialties, they ensure that each visit provides a unique and memorable experience.Job Summary:As the Breakfast Buffet Manager, you'll oversee the breakfast...

We are looking for an enthusiastic and experienced Breakfast Demi Chef/Chef de Partie to be part of the culinary team. In this role, you’ll assist the Head Chef in delivering beautifully crafted dishes, ensuring the kitchen operates efficiently and all meals meet our premium standards. We value creativity, dedication, and a passion for high-quality...

Prepare and cook breakfast to ensure guests are served high-quality and delicious meals. Carry out thorough mis-en-place preparation according to the menu. Ensure sufficient supply of all food items at all times. Prepare all dishes according to standard recipes and portion sizes. Maintain high standards of hygiene and food safety during food preparation. Job...

Our restaurant is looking for **an assistant chief chef **to join our small team of efficient chefs. We start work very early as we cater breakfast for international hotel guests. The work is challenging but rewarding and we have worked out a roster to ensure that our staff have adequate rest. - willing to start work at 4 a.m. (at times even earlier) to...

About the Concept We're a lifestyle café-bar in the heart of Raffles Place offering an evolving food journey, from casual day-time comfort food and brunch classics to refined, sharing-style plates in the evening. With bold flavours, curated drinks, and a vibrant community atmosphere, our venue is built for those who appreciate both laid-back and elevated...

About the Employer We are seeking a talented and experienced Head Chef to lead our kitchen operations, primarily focusing on lunch and dinner services. Our establishment is a culinary fusion of Japanese with French and Italian techniques , offering a unique dining experience that combines the best of East and West. In addition to lunch and dinner, our menu...

Overview We are looking for a new Sous Chef with immediate availability for our new Morning concept French breakfast & lunch. Schedule Monday to Saturday: Morning shift only, straight shift 2 days off per week including one weekday and Sunday Benefits In house staff meal included Responsibilities Assist the chef de cuisine for all key tasks, taking...

Chief Chef Responsibilities: 1. Daily operations of the kitchen including production, preparation & presentation. 2. Ensure all preparations are of highest quality at all times in terms if taste and plating 3. Efficient management of food costs & wastage. 4. Maximizing the overall food & beverage department profit. 5. Quality levels of production...