Demi Chef/cdp, Sunday Off, 5 Days

**Elevate Your Culinary Journey with Us!** Are you passionate about Japanese cuisine? Here’s your chance to work in a premier Japanese fine-dining setting, where craftsmanship, tradition, and artistry unite in a remarkable omakase experience. Nestled in a beautiful black-and-white heritage bungalow near Newton MRT, this intimate dining space features only...

**Join Our Culinary Team as a Chef (Sunday OFF)**: **Your Culinary Artistry Awaits**: Are you a culinary professional with a passion for Japanese fine dining? Immerse yourself in the world of kappo-style cuisine, where tradition meets innovation. At our elegant black-and-white heritage bungalow near Newton MRT, every detail—from the 11-seat hinoki wood...

**Job Title**:Pan-Asian Culinary Specialist (CDP/Demi/Commis)**: Are you ready to elevate your culinary career with a dynamic team that celebrates Pan-Asian flavors? We’re hiring passionate and skilled chefs, specializing in bold, authentic cuisine. **Why Join Us?**: - Work with a **diverse menu**featuring Pan-Asian delights, from sizzling wok dishes to...

**Job Overview**: We are looking for a skilled and motivated **Chef de Partie / Demi Chef**to join our kitchen team. You will be responsible for preparing high-quality dishes, managing your section, and supporting the Head Chef in maintaining consistency, standards, and smooth kitchen operations. **Responsibilities**: - Prepare, cook, and present dishes to...

Job Title: Chef De Partie / Demi Chef De Partie Department: Back-of-House - F&B Department Salary Range (Full-time): SGD 2,500 – SGD 3,200/month Salary Range (Part-time): SGD 13 – SGD 18/hour Full-time work Schedule: 5 days work week Part-time work Schedule: 4 hrs straight duty 12nn to 4pm 6pm to 10pm Location: Sentosa (Gold) - DRIM Korean Steakhouse...

Rise With Us: Viennoiserie Demi/CDP Pastry Chef (Central Kitchen) – Tiong Bahru BakeryTiong Bahru Bakery is growing its viennoiserie capabilities to support both our outlets and new business opportunities — and we're building a dedicated team to take our craft to the next level. If you're passionate about laminated dough, high-precision pastry...

What do we expect from you? The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards.How your day looks like?...

**JOB SUMMARY** Reporting to the Head Chef, the Demi Chef plays a key role in the kitchen team, assisting in the preparation and presentation of high-quality dishes. This position involves both leadership and culinary skills, ensuring that every meal meets the highest standards. The Demi Chef is expected to maintain cleanliness and organization in the...

Are you ready to take the next step in your culinary journey? We're looking for a skilled and passionate Demi Chef de Partie to join our dynamic kitchen team. You'll work closely with our chefs to deliver dishes that not only taste incredible but also reflect our restaurant's unique identity.What You'll Do: Support the Chef de Partie in daily operations and...

Join to apply for the Demi Chef role at Grand Hyatt Singapore . Get AI-powered advice on this job and access more exclusive features. Due to Singapore government foreign worker work pass quota restrictions, only Singapore Citizens or Permanent Residents will be considered. Organization: Grand Hyatt Singapore Summary: You will be responsible for providing an...