Demi Chef

The purpose of the Demi Chef role is to manage the burger or lobster section and ensure that dishes are prepared, cooked and served to the company standard and specification. The Demi Chef may be required to deputise in the absence of the Chef in charge and will be required to supervise and guide junior chefs and kitchen porters. **Responsibilities**: -...

**What do we expect from you?** The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards. **How your day...

Our Client is a Latin American cuisine restaurant This role of a Demi Chef is to gather ingredients and measure them correctly before every meal preparation and to assist with meat seasoning and chopping of vegetables. You will be reporting to Chef de Partie. 【 What you will be doing 】 - Prepare meals & bar snacks according to standard recipes and assist...

**JOB SUMMARY** Reporting to the Head Chef, the Demi Chef plays a key role in the kitchen team, assisting in the preparation and presentation of high-quality dishes. This position involves both leadership and culinary skills, ensuring that every meal meets the highest standards. The Demi Chef is expected to maintain cleanliness and organization in the...

Join to apply for the Demi Chef role at Grand Hyatt Singapore . Get AI-powered advice on this job and access more exclusive features. Due to Singapore government foreign worker work pass quota restrictions, only Singapore Citizens or Permanent Residents will be considered. Organization: Grand Hyatt Singapore Summary: You will be responsible for providing an...

Demi Chef **Job Summary**: Prepares food for clients. Helps devise new methods of cooking and new menu items. Streamlines work from back of house to front of house. Demi Chef Job Duties: - Cleans food preparation areas as determined by law and company policy - Prepares foods to the specifications of the menu - Makes adjustments to food items to...

Join to apply for the Demi Chef role at Shangri-La Group . At Shangri-La Singapore, we are a heart-warming family that values genuine care and respect for others. Our strength lies in our core values, guiding us to treat everyone with honour, as kin, as family. We aim to be the preferred employer by offering great benefits, a tranquil working environment,...

**Main Duties and Responsibilities** We are seeking a passionate culinary professional to join our team as our Demi Chef. The incumbent will help embed and strengthen our brand’s service & quality standards and establish the relevant protocols to ensure a successful opening. **Key Responsibilities** - The incumbent will assist the Sous Chef and...

The Demi Chef/Chef de Partie is a skilled and experienced culinary professional responsible for overseeing the preparation, cooking, and presentation in a high-end dining establishment. This role requires a strong culinary background, creative flair, and the ability to lead and mentor a team of junior cooks. **Key Responsibilities**: Oversee the daily...

_**1932Story Hiring Demi Chef**_ We are growing, this is your chance to work in one of hippest lifestyle concepts store in the Singapore. Concept: Simple fusion food Produce food at the highest quality. Able to do good plating Able to plan new dishes for menu Basic administration duties such as: tracking of invoices, food inventory, etc Must have high level...