Bartender

5 days ago

Clarke Quay, Singapore House of Seafood (Clarke Quay) Pte Ltd Full time

**[Job Description for Bartender]**

**Salary**: $2000-2800

Working Hours: 4pm - 12am

**Responsibility**
- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
- Interact with customers, take orders, and serve snacks and drinks.
- Assess customers’ needs and preferences and make recommendations.
- Mix ingredients to prepare cocktails.
- Restock and replenish bar inventory and supplies.
- Stay guest focused and nurture an excellent guest experience.

Any adhoc duties assigned by the supervisor

**Requirements**:

- Minimum 1 years work experience as a Bartender in a bar, hotel or restaurant
- Have an eye for detail and understanding of drink mixing tools and techniques
- Ability to keep the bar organized, stocked and clean.
- Knowledge of in mixing, garnishing, and serving drinks.

**Benefits**:

- Staff Discount
- Medical Benefits
- Meal Benefits
- Career Progression
- Annual Leave

**Job Types**: Full-time, Permanent

**Salary**: $2,000.00 - $2,800.00 per month

**Benefits**:

- Employee discount
- Food provided

Schedule:

- Night shift
- Weekend availability

Supplemental pay types:

- Attendance bonus
- Performance bonus
- Tips
- Yearly bonus

Work Location: In person

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