Chef de Partie

3 days ago

Bukit Merah, Singapore Creative Eateries Pte Ltd Full time

**This position is responsible for delivering quality food and maintain kitchen standard.**

**ESSENTIAL DUTIES AND RESPONSIBILITIES**
- Food preparation
- Verify that prepared food meets requirement
- Ensure quality control and presentation of the food
- Adhere to safety procedures
- Ensuring proper handling and storage of all food items in accordance with the standards and sanitation regulations
- Handle equipment, appliances, supplies and tools
- Prepare and cook customer’s food order
- Preparing hot and cold dishes and executing request based on required specifications
- Maintain cleanliness and the hygiene of the kitchen
- Understanding with and complying with the mandatory hygiene standards and requirements
- Work with the kitchen in-charge for ordering
- Assist in cleaning duties
- Perform any other duties assigned by Chef

**REQUIREMENTS**
- Relevant experience will be an advantage
- Ability to work independently and in a team
- Physically and mentally fit and able to work in a fast paced and demanding environment
- Basic food hygiene certificate
- Willing to work shifts, weekends and public holidays

**Job Types**: Full-time, Permanent, Contract

**Salary**: $1,900.00 - $2,700.00 per month

**Benefits**:

- Employee discount
- Flexible schedule
- Health insurance
- Professional development

Schedule:

- Day shift
- Early shift
- Holidays
- Late shift
- Monday to Friday
- Night shift
- Weekend availability

Supplemental pay types:

- Overtime pay
- Performance bonus
- Yearly bonus

Work Location: In person

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