Chef de Partie
1 day ago
**Responsibilities**
- Ensure smooth day-to-day operations of food stations.
- Handle procurement for your respective section.
- Ensure that ingredients are prepared in accordance with SOPs.
- Keep a sanitized and orderly environment in the kitchen.
- Set up workstations with all needed ingredients and equipment.
**Requirements**:
- Have zichar cooking experiences
- Maintain high quality and safety standard
- Have good ability to work in a team
Grace
R2199520
19C9629
One Vogue Pte Ltd
**Salary**: $2,500.00 - $2,800.00 per month
Schedule:
- Monday to Friday
Supplemental pay types:
- 13th month salary
- Overtime pay
-
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