Dessert Chef

**Key Responsibilities**: - Create and prepare a variety of traditional and contemporary Chinese desserts. - Experiment with new flavors and presentation techniques to develop seasonal dessert menus. - Ensure consistency in taste and presentation while maintaining high-quality standards. - Collaborate with the culinary team to create a cohesive dining...

Dessert chef is responsible for operating the pastry section of the Kitchen while working closely with the Quality Production Manager. A Dessert Chef will also be required to plan production and develop some seasonal offerings. Responsible to create good quality desserts and pastries using Standard recipes and presentations in order to maintain quality...

**Responsibilities**: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for...

**Indian Dessert Chef We are looking for an Indian Dessert Chef to join our upcoming Indian restaurant. Must have expertise in preparing Indian sweets and desserts. **Roles and Responsibilities - Must be able to prepare Indian sweets like jalebi, laddoos, barfis plus Bengali sweets like cham cham, sandesh. - Be able to prepare Indian snacks like papdi...

Responsibilities - Management and operation of the kitchen's pastry section, as well as communication with the executive chef and sous chefs, are required to ensure a productive working environment. - Baking and other kitchen tools are used to prepare the ingredients. - Making pastries, baked goods, and confections from a recipe. - Make new recipes using...

Responsibilities - To ensure a productive working environment, management and operation of the kitchen's pastry section - Communication with the executive chef and sous chefs, are required. - The ingredients are prepared using baking and other kitchen tools. - Using a recipe to make pastries, baked goods, and confections. Create new recipes with fresh...

A high-end dessert establishment in Singapore seeks an experienced Pastry Chef to create, develop, and prepare exquisite desserts and pastries. The ideal candidate will manage the pastry section, lead a team, and ensure all creations meet strict quality and aesthetic standards. Applicants should have 3-5 years of experience in fine dining, possess advanced...

Part-Time Pastry Chef (Evening & Weekend Shifts)We're looking for a passionate and detail-oriented Part-Time Pastry Chef / Pastry Cook to join our team at Arc-en-ciel Pâtisserie — a dessert destination along Neil Road known for our elegant ice cream parfaits , wines , and tea-based mocktails and cocktails .If you take pride in your craft, love working...

In charge of hot and cold dessert preparation at outlet - Able to handle customers - Required to have Basic Food Hygiene Certificate - On shift working hours - Physically able to stand for extended periods - Mentally able to work under pressure - Excellent organizational skills - Effective communication skills

A dynamic catering company in Singapore is seeking a passionate Pastry Chef to produce high-quality baked goods and desserts for events. The ideal candidate should have experience in a similar role, strong knowledge of baking techniques, and exceptional attention to detail. This fast-paced position requires creativity and efficiency in preparing a variety of...