Restaurant Manager for Hotpot Restaurant

7 days ago

Singapore THE DOLAR SHOP SINGAPORE PTE. LTD. Full time

**FOH Job Requirement**:

- More than 5 years of full time work experience in hot pot restaurants.
- More than 1 year of management experience in well-known chain food and beverage brands.
- Familiar with local food and beverage laws and regulations.
- Proficient in EXCEL, WORD, PPT, PDF, EMAIL, or other office software.
- Outgoing personality with strong communication skills and understanding. Willing to take responsibility at work and able to handle customer complaints with quick adaptability, meticulous thinking and good judgement.
- Identify with the company’s corporate cultures and values, enjoy sharing and communicating with colleagues at all levels, aim to create a harmonious working atmosphere, and actively propose solutions or improvement suggestions for the team.
- Capable of building a new team, training new employees and nurturing shift managers.
- Able to strictly follow the company’s management system for the FOH, and make a fair evaluations and personal improvement plans.

Understand the importance of branding and prioritize brand building in decision making.

**Job Responsibility**:
1. Responsible for daily operation of the restaurant.

2. Provide training to employees and new hires, conduct assessment to ensure and sustain service quality.

3. Ensure that all employees comply with the company’s dress code requirements.

4. Schedule the work shifts for employees.

5. Organise employee’s meetings and activities.

6. Establish and maintain relationship with customers.

7. Ensure that the display and food quality of all products meet the company’s standards.

8. Conduct Four-Color Cards assessments to maintain high quality restaurant operations.

9. Manage examples of excellent performance and amazing cases.

10. Drive revenue and profit by developing and implementing marketing strategies that align with the company’s mission and values.

11. Manage labour and food cost.

12. Maintain food safety, property safety, personal safety, and hygiene safety throughout the restaurant.

13. Lead FOH staff and ensure they receive necessary assistance during their shifts.

14. Keep learning and periodically enhance management and job skills through internal training and job rotations.

15. Recruit new employees and handle resignations and terminations.

16. Responsible for restaurant emergency respond.

  • Hotpot Restaurant Manager

    6 days ago

    Singapore LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD. Full time

    Responsibilities Fully responsible for the daily operations of the hotpot restaurant, including coordination between the front of house and kitchen. Develop and implement sales and profit targets to increase revenue and enhance customer satisfaction. Recruit, train, and manage staff to build an efficient and effective team. Oversee food safety, hygiene...

  • Hotpot Restaurant Manager

    4 days ago

    Singapore LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD. Full time

    Responsibilities Fully responsible for the daily operations of the hotpot restaurant, including coordination between the front of house and kitchen. Develop and implement sales and profit targets to increase revenue and enhance customer satisfaction. Recruit, train, and manage staff to build an efficient and effective team. Oversee food safety, hygiene...

  • Hotpot Restaurant Manager

    2 weeks ago

    Singapore LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD. Full time $80,000 - $120,000 per year

    ResponsibilitiesFully responsible for the daily operations of the hotpot restaurant, including coordination between the front of house and kitchen.Develop and implement sales and profit targets to increase revenue and enhance customer satisfaction.Recruit, train, and manage staff to build an efficient and effective team.Oversee food safety, hygiene...

  • Restaurant Captain

    4 days ago

    Singapore Chicken Hotpot (S) Pte Ltd Full time

    About the role We are seeking an experienced Restaurant Captain to join our team at Chicken Hotpot (S) Pte Ltd, located in the Novena Central Region. As a full‐time Restaurant Captain, you will be responsible for leading and managing our front‐of‐house team to deliver exceptional customer service and ensure the smooth operation of the restaurant. What...

  • Restaurant Manager

    2 weeks ago

    Singapore SKYLINE HR (ASIA) Full time

    Hi, We are hiring a restaurant manager for our hotpot restaurant **Requirements**: - At least 3 year experience in fine dining operations - Able to converse and read both mandarin and english - Experience in ordering supplies an logistics - Able to handle customer feedbacks - Able to work with management to ensure quarterly and yearly KPI is met - Work...

  • RESTAURANT MANAGER

    4 days ago

    Singapore ADIGAS RESTAURANT PTE. LTD. Full time

    Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity...

  • RESTAURANT MANAGER

    4 days ago

    Singapore ADIGAS RESTAURANT PTE. LTD. Full time

    Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity...

  • Restaurant Manager

    1 week ago

    Singapore RESTAURANT KHIRI PTE. LTD. Full time

    **Job Description**: **Responsibilities**: - Manage and oversee the smooth flow of operations in the restaurant - Supervise and train staff including delegating of duties and manpower planning, and provide support whenever required - Ensure the call-in and online reservations are well taken care of - Handle and deliver orders accurately - Inform the Kitchen...

  • RESTAURANT MANAGER

    4 days ago

    Singapore SPICEBOX RESTAURANT PTE. LTD. Full time

    able to speak tamil and hindi for our customers able work night sift as we are planing to open untill 3 am have good knowladge in marketing and canva Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly...

  • RESTAURANT MANAGER

    1 week ago

    Singapore YY ONE RESTAURANT PTE. LTD. Full time

    Famous Chinese restaurant, looking for a Restaurant Manager to lead all aspects of our business. Operations Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be...