Chef de Partie

**WE ARE EXPANDING!!!** **CHEF DE PARTIE** - Salary Range**:$2,500** - **$3,000 / 10 to 15 per hour**: - Working Day**:5 days/week**: - Work Status**:Full-time/Part Time**: - Work Locations**:Orchard Rd.** **WHAT TO EXPECT**: - Career Growth Opportunities - Employee Referral Fee - Performance Bonus - Annual Increment based on Yearly Performance -...

**INITIA Group SG are looking for a Chef De Partie!** - **Job Level**: Entry to Intermediate - **Salary Range**: - Full time: $2,500 - $3,000 - Part time: $13 - $18 - **Department**:Operations Department - F&B **Location**: **OCC (Gochu Korean Dining)** Telok Ayer: Song Gye Ok Chicken Bbq (Priority: Opening June) Orchard: DRIM Korean Steakhouse Orchard:...

INITIA Group SG are looking for a Chef De PartieJob Level: Entry to IntermediateSalary Range:Full time: $2,500 - $3,000Part time: $13 - $18Department: Operations Department - F&BLocation:OCC (Gochu Korean Dining)Telok Ayer: Song Gye Ok Chicken Bbq (Priority: Opening June)Orchard: DRIM Korean SteakhouseOrchard: Modu SamGyeTangOverall Job ObjectivesAs a Chef...

Be part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape and grow your hospitality career with usThe Chef De Partie is responsible for preparing modern Mediterranean cuisine and creating optimum customer satisfaction by providing the highest standard of food quality and presentation according to hotel procedures.Our...

Initia Group SG is hiring a Full time Chef De Partie role in Orchard, Singapore. Apply now to be part of our team.Job summary:Flexible hours availableExpected salary: $3,700 per month(INITIA GROUP SG) - Song Gye Ok Singapore | Korean Grilled Chicken Specialty Restaurant (SGO),  MODU Samgyetang, DRIM Steakhouse are looking for a CULINARY MANAGEMENT TRAINEE -...

Manage and Supervise the entire kitchen and activities of all chefs, cooks and other kitchen workers. - Supervise Chef De Partie to make sure duties assigned are completed with standards set inclusive of machine/equipment maintenance, stock deliveries, cleanliness, quality of food and set-up for daily operations/events - Report to Head Chef /Sous Chef on all...

Responsibilities - Support Chef in kitchen operations and food preparation - Ensure that quality and quantity are as per company’s and Chef’s standard recipes - Supervise and ensure timely execution on food production - Managing food purchasing and storage - Coordinate, organise and participate in all production - Ensure quality of food items and...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic food and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered...

**WE ARE EXPANDING!!!** - **INITIA GROUP SG**_ is currently looking for an additional**:JR. SOUS CHEF** - Salary Range**:$2,700 - $3,000**: - Working Day**:5 days/week**: - Work Status**:Full-time**: - Work Locations**:Orchard Rd.** **WHAT TO EXPECT**: - 5.5 day work week (T&C Applied) - Career Growth Opportunities - Employee Referral Fee - 54 hrs...

Requirements: - Experience in western and local cuisine - Strong business acumen and ability to churn and develop creative menus. - Possess excellent communication and interpersonal skills. - Team player with leadership qualities who is energetic and creative and able to meet tight deadlines. - Basic knowledge of Microsoft Word and Excel - Meals and...