
Junior Sous Chef, 5 Days
20 hours ago
**Join Us as a Japanese Kitchen Captain (Up to $2,900 | 5-Day Workweek | Career Growth)**
Right now, we’re look for our next **Japanese Kitchen**(aka Junior Sous Chef with heart, hustle, and leadership vibes) to step into a vibrant, fast-paced kitchen at our modern Japanese dining concept.
- Cook up fan-favorite Japanese dishes, sushi, sashimi, donburi, tempura, grilled goodness
- Keep the kitchen running smooth alongside the Head Chef
- Lead and mentor junior kitchen teammates
- Ensure every plate looks great, tastes better, and hits our high standards
- Maintain a clean, safe, and efficient work environment
- Take charge of inventory and ingredient ordering
- Confidently fill in when the Sous Chef or Head Chef isn’t around
**We’re Looking for Someone Who**:
- Has **2+ years**of kitchen experience (bonus points for Japanese cuisine)
- Knows the tools of the trade, **knife skills, prep techniques, plating precision**:
- Shows up ready to work **5 days a week
EA Personnel R22110043 Tan Eng Kang
EA License 21C0430 A Dreamworks Company Pte Ltd
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