Sous Chef
13 hours ago
**Hotel Sous Chef**
**Salary up to SGD 5,000 per month**
**What you will be doing as a Sous Chef**:
- Support the Head Chef with the day-to-day kitchen operation.
- Manage and mentor the junior brigade.
- Ensure the exceptional quality of the cuisine is consistently maintained.
- Your cookery skills and experience will allow you to help the Head Chef design and deliver authentic and creative menus.
- You will contribute to creating the ultimate dining experience.
**You will be a great fit as Sous Chef if**:
- You are hugely passionate about authentic cuisine.
- You are a hands-on Chef.
- Previous experience as Sous Chef or Junior Sous Chef in a Luxury Hotel
- You are passionate about training the junior staff brigade.
- You have the drive and ambition to succeed.
**LEGAL REQUIREMENTS**:
Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.
**Salary**: $4,500.00 - $5,000.00 per month
Work Location: In person
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