Junior Butcher

We are looking for a Junior Butcher cum Customer Service staff to join our retail shop team. This role combines hands-on butchery work with customer interaction, ensuring high standards of product quality, cleanliness, and service.Key Responsibilities:Cut, trim, debone, and portion meat products (beef, lamb, pork, poultry) according to company...

Position SummaryThe Junior Butcher will support the Head Butcher and butchery team in day-to-day meat processing operations. This role is hands-on and will focus on learning and executing core butchery tasks, maintaining hygiene and food safety standards, and ensuring that all cuts and products meet Merchant Brothers' quality expectations. The Junior Butcher...

Job on Mondays to Fridays (off on Saturday, Sundays & PH) - Air Condition, 10 minutes from MRT Tai Seng - The job is to assist the Chef Butcher to operate and perform meat-cutting, portioning, slicing and processing according to specifications. - Moulding and forming of pate and sausage according to recipe - To handle meat to comply with hygiene and safety...

Key Responsibilities Meat Processing & Preparation : Skillfully handle, cut, and prepare a wide range of meats including pork, beef, poultry, and game, using both traditional and modern butchery methods. Product Development : Create exceptional sausages, pâtés, cured meats, and other specialty products that reflect our commitment to quality and innovation....

**ROLES & RESPONSIBILITIES** - Cutting, grinding and preparing meats for sale. - Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. - Weighing, packaging, pricing, and displaying products. - Keeping records, budgets, and inventory. - Performing quality inspections on meats and other products. -...

About the Restaurant: The butcher's Dining is a unique Korean butchery restaurant that combines traditional Korean cooking with a modern dining experience. We specialize in high-quality meats, offering a variety of Korean BBQ options and other traditional dishes. Our goal is to deliver an authentic Korean culinary experience, focusing on fresh...

Responsibilities Able to work independantly and must be a team player Perform cutting, marinating, slicing etc Able to create small menu for take away food Work closely with central meat processing team and marketing to promote on the products Handling point of sales processes Able to provide Customer Service and good interpersonal skill in communication One...

Food PreparationPrepare food according to the Company standard procedures.Assist in cooking and food preparationPrepare cold foods and raw foods, slice meat, and wash vegetableStir and strain soups and saucesButcher and clean fowl, fish, and poultry to prepare for cooking or servingKitchen OperationEnsure kitchen operations are carried smoothly and...

**An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels**: - Maxwell Reserve, Autograph Collection Hotel (Marriott); - Duxton Reserve, Autograph Collection Hotel (Marriott); - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); - The Serangoon Club, a Tribute Portfolio Hotel...

Perform meat cutting functions including trimming, slicing, and preparation of raw meats according to customer requirements and all meat associated responsibilities as directed. - Ensure mínimal wastages and weigh all meat items accordingly to company's SOP - Maintain overall hygiene and cleanliness of all equipments, tools, and premise. - Ensure safe...