Cook (Kitchen)

**Part-Time Kitchen Crew** **$13-17/hour, may increase hourly wage depending on experience and performance.** Work hours usually: - 5pm - 11pm Job Scope: - Assist with daily kitchen operation; - Be able to work well with colleague; - Preparation of food like portioning, cutting, packing to prepare for operation; - Have to do light cooking; - Able to...

Permanent Part-Time Kitchen CrewFrom $15.5/hour, may increase hourly wage depending on experience and performance.Work hours usually:6pm - 11pmJob Scope:Assist with daily kitchen operation;Be able to work well with colleague;Preparation of food like portioning, cutting, packing to prepare for operation;Have to do light cooking;Able to carry heavy...

Wolfgang's Steakhouse Singapore is on the lookout for a dedicated and skilled Cook / Chef de Partie to join our dynamic kitchen teamResponsibilities:Prepare all mise en place according to Wolfgang's Steakhouse standardsPrepare ingredients and food strictly according to recipes providedWork exclusively and be highly specialized in various stations in the...

About the role We are seeking talented and enthusiastic individuals to join our dynamic F&B team as Kitchen Staff or Service Crew. This is a full-time role based in the River Valley Central Region. As a key member of our hospitality and tourism team, you will play a vital role in delivering an exceptional dining experience for our customers.What you'll be...

Key Responsibilities:Prepare, cook, and present dishes within your section according to fine dining standards.Ensure consistency, quality, and accuracy in taste, portioning, and plating.Maintain high standards of hygiene and cleanliness in your section.Monitor stock levels and assist in stock control and inventory management.Collaborate with the sous chef...

We are currently seeking a **Management Trainee (BOH)** for a **Korean semi-fine dining restaurant**. **Responsibilities**: - Works closely with the head chef and is responsible for various aspects of kitchen operations - Gain a thorough understanding of kitchen operations, including food preparation, cooking techniques, and plating presentations. - Assist...

We are currently seeking a **Sous Chef** for a **Korean semi-fine dining restaurant**. **Responsibilities**: - Works closely with the head chef and is responsible for various aspects of kitchen operations - Collaborate with the head chef to create and develop menus that align with the restaurant's concept and standards. - Oversee and participate in the...

We are looking for a passionate and dedicated Pastry Commis to join our kitchen team. The ideal candidate is eager to learn, detail-oriented, and takes pride in producing high-quality pastries and desserts. You will work closely with our chefs to assist in daily production and preparation of all pastry items.ResponsibilitiesAssist in the preparation and...

We are currently seeking a **Chef de Partie **for a **Korean semi-fine dining restaurant**. **Responsibilities**: - Responsible for a specific section or station in the kitchen, overseeing the preparation of dishes and ensuring quality and consistency. - Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned...

We are seeking a skilled and motivated Chef de Partie to join our kitchen team. The Chef de Partie will ensure food consistency, quality, and efficiency while contributing to a fun, dynamic, and guest-focused F&B experience.Key ResponsibilitiesKitchen Operations & Food PreparationWork in a specific kitchen section (pizza, prep, etc.) with precision and...