Wok Chef

7 days ago


Singapore PLU THAI RESTAURANT PTE. LTD. Full time $40,000 - $60,000 per year

Job Description

  • Prepare stir-fried dishes such as Pad Thai, Pad See Ew, and Basil Minced Pork.
  • Master high-heat wok cooking to achieve authentic "wok hei" (smoky aroma).
  • Coordinate with other kitchen stations to ensure timely dish preparation.
  • Monitor and maintain wok station ingredients and equipment.

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