Chefs (Wok-Fry)

**Position Summary**: The Wok 2 Chef plays a critical supporting role in the kitchen, working alongside the Head Chef to ensure efficient cooking and timely preparation of Chinese wok dishes. This role focuses on maintaining consistency in food quality, speed, cleanliness, and adherence to safety and hygiene standards. The Wok 2 Chef must be highly...

Position Summary: The Wok 2 Chef plays a critical supporting role in the kitchen, working alongside the Head Chef to ensure efficient cooking and timely preparation of Chinese wok dishes. This role focuses on maintaining consistency in food quality, speed, cleanliness, and adherence to safety and hygiene standards. The Wok 2 Chef must be highly adaptable,...

Position Summary:The Wok 2 Chef plays a critical supporting role in the kitchen, working alongside the Head Chef to ensure efficient cooking and timely preparation of Chinese wok dishes. This role focuses on maintaining consistency in food quality, speed, cleanliness, and adherence to safety and hygiene standards. The Wok 2 Chef must be highly adaptable,...

Roles & ResponsibilitiesPosition Summary:The Wok 2 Chef plays a critical supporting role in the kitchen, working alongside the Head Chef to ensure efficient cooking and timely preparation of Chinese wok dishes. This role focuses on maintaining consistency in food quality, speed, cleanliness, and adherence to safety and hygiene standards. The Wok 2 Chef must...

Job description Responsible for managing all the work of the wok department, mastering all the techniques and knowledge of the kitchen. Conducting, guide and teach the line cooks to improve cooking techniques. Work closely with other department's Head Chef during services. Ordering of ingredients, inspecting, and accepting purchased ingredients....

Job description Responsible for managing all the work of the wok department, mastering all the techniques and knowledge of the kitchen. Conducting, guide and teach the line cooks to improve cooking techniques. Work closely with other department's Head Chef during services. Ordering of ingredients, inspecting, and accepting purchased ingredients. ...

**Job Duties and Responsibilities** - Prepare high-quality food ingredients such as premixing of breading flour - Ensure that all the fresh chickens are carefully hand-breaded with the breading flour before cooking - Monitor the temperature of the oil and cooking time of the chickens - Check the quality of the cooked chickens before serving - Follow all...

Job DescriptionPrepare stir-fried dishes such as Pad Thai, Pad See Ew, and Basil Minced Pork.Master high-heat wok cooking to achieve authentic "wok hei" (smoky aroma).Coordinate with other kitchen stations to ensure timely dish preparation.Monitor and maintain wok station ingredients and equipment.

Description:We're looking for Chefs specializing in Singapore, Malaysia & Thai Zi Char to join our team. Job Description: Prepare and cook a wide variety of Zi Char dishes , including seafood, meat, vegetable, noodle, and rice dishes inspired by Singaporean, Malaysian, and Thai cuisine. Develop and execute daily specials or seasonal dishes that reflect the...

We are looking for an ambitious, creative, passionate and driven **Executive Chef / Creative Head Chef **to join us. You will be leading a team to ensure our menu products maintain their highest qualities. We look forward to you bringing in your expertise to create new recipes to entice the palate of our customers! **Roles & Responsibilities**: - Ensure...