Restaurant Manager

4 days ago

Central Singapore Gaia Lifestyle Holdings Pte. Ltd Full time $60,000 - $120,000 per year

Gaia Group is a lifestyle company that creates & curates a series of timeless & innovative concepts spanning from culinary, entertainment, hospitality & event spaces, reinventing consumer experiences and bringing delight to everyone. At Gaia Group, we believe that there are multiple facets to life that shape our well-being. Through these experiences, one can create unforgettable memories, indulge their senses, while forging meaningful connections with one another. In the realm where passion intertwines with the palate, our culinary artisans embark on a flavourful odyssey, composing harmonies of taste that elevate beyond the ordinary. Hospitality isn't just a transaction; it is part of our DNA.

The Group continues its journey in shaping distinctive dining experiences. This exciting upscale fine dining concept aspires to showcase culinary innovation, exceptional service, and a thoughtfully curated dining ambience. We look forward to offering every guest a truly memorable and gastronomic experience for any occasion.

We are seeking an experienced Restaurant Manager to lead daily operations, drive team performance and ensure a high-quality dining experience. The role involves managing both service and culinary teams operations, supporting staff development and maintaining operational efficiency.

Job Responsibilities:

  • Oversee daily restaurant operations to ensure smooth service and high customer satisfaction.
  • Manage operational costs, identify opportunities for efficiency, and implement waste-reduction measures.
  • Lead and develop the team, providing provide guidance, training and performance feedback.
  • Conduct briefings with the team to ensure operational excellence, hygiene, accurate order taking, and excellent customer experience.
  • Maintain accurate records of team attendance, schedules, and any overtime.
  • Implement best practices and SOPs to maintain quality, efficiency and service standards.
  • Monitor product quality and maintain good working relationships with suppliers and vendors.
  • Generate reports on financial and operational performance to support business performance analysis and planning.
  • Assist in budget preparation and business planning initiatives.
  • Collaborate with marketing or communications teams on initiatives to enhance customer engagement and brand visibility.
  • Ensure compliance with health, safety, and sanitation regulations regularly.
  • Perform other duties as assigned to support the overall success of the restaurant.

Job Requirements:

  • Diploma, degree, or professional certification in Restaurant Management, Hospitality, or a related field.
  • Minimum 8 years of relevant F&B experience, with prior supervisory or managerial experience.
  • Strong leadership, team management, and interpersonal skills.
  • Experience in fine-dining or upscale dining establishments preferred.
  • Have knowledge of food and beverage service standards.
  • Flexible and adaptable to varied working hours, including shifts, weekends, and public holidays.

Job Types: Full-time, Permanent

Pay: $5, $8,000.00 per month

Experience:

  • fine dining: 8 years (Required)
  • Team management: 5 years (Required)

Work Location: In person

  • Restaurant Manager

    5 days ago

    Central Singapore Olivia Restaurant Pte Ltd Full time

    We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

  • Restaurant Manager

    2 weeks ago

    Singapore Dallas Restaurant & Bar Full time

    Minimum 3 years experience as a restaurant manager or general manager in a high-end restaurant or hotel restaurant - Willing to lead, train and develop a team - Good understanding of financial figures and food & beverage inventory - Managing budgets - Planning menus - Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines -...

  • Restaurant Manager/ Assistant Restaurant Manager

    1 day ago

    Singapore Verve Restaurant Group Full time

    We are located a 5 min walk from Clarke Quay MRT station Opening: Warehouse (current position) and new outlet at Clarke Quay (**an opening team**) **JOB DESCRIPTION** - Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service. - Ability to motivate employees to work as a...

  • Assistant Restaurant Manager

    2 weeks ago

    Singapore CAPITOL HOTEL MANAGER PTE. LTD. Full time

    **SCOPE** To produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. The Assistant Restaurant / Outlet Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximises profit. The...

  • Restaurant Manager

    3 days ago

    Singapore MARGARITA'S RESTAURANT PTE. LTD. Full time

    Margarita's Restaurant is looking for 2 service-oriented Restaurant Managers to manage our high-volume restaurant. This is an exciting opportunity to create memorable dining experiences for our customers, and continually improve our quality of service and help our team to their full potential.

  • Asst. Manager Restaurant

    3 days ago

    Singapore NALAN RESTAURANT Full time

    Required to manage food services, supervise, and organize the service crew team with training on standard operating procedures and setting key performance indicators. You will also have the role of developing sales improvement plans, meeting planned goals, KPI reviews and coordinating with other teams on lead generation. **Responsibilities**: **Table & Food...

  • RESTAURANT MANAGER

    24 hours ago

    Singapore YY ONE RESTAURANT PTE. LTD. Full time

    Overview Famous Chinese restaurant, looking for a Restaurant Manager to lead all aspects of our business. Operations Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service...

  • Restaurant Manager

    3 days ago

    Singapore SARAI RESTAURANT PTE. LTD. Full time

    This position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. ESSENTIAL DUTIES AND RESPONSIBILITIES • Assisting the Operations Manager to work with chefs and other personnel to plan menus that are flavourful and popular with...

  • Restaurant Manager

    1 week ago

    Singapore JO JAPANESE RESTAURANT PTE. LTD. Full time

    **Role of A Restaurant Manager** To take initiative and task-oriented to the given role. **Job Scope** - Manage all day-to-day operations of the restaurant. - Work closely with the Kitchen Head Chef and Kitchen Team. - Ensure the restaurant has sufficient manpower for daily operation and roster planning. - Ensure the POS system is always operational and...

  • RESTAURANT MANAGER

    7 days ago

    Singapore YY ONE RESTAURANT PTE. LTD. Full time

    Famous Chinese restaurant, looking for a Restaurant Manager to lead all aspects of our business.Operations Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.To be...