
Cook
2 weeks ago
DOCG PTE. LTD. is hiring a Full time Cook role in Outram, Singapore. Apply now to be part of our team.
Job summary:- Flexible hours available
- No experience required for this role
- Expected salary: $2,000 - $4,200 per month
WE ARE HIRING
F&B COOK:
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Salary: $2,000 - $2,500
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Working Days: 6 days/week
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Working Hours: 60 hrs/week (excluding 2 hr break)
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Our cuisine: Italian / Western / Asian
F&B SOUS CHEF / JR SOUS CHEF / CDP:
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Salary: $2,400 - $4,200
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Working Days: 6 days/week
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Working Hours: 63 hrs/week (excluding 2 hr break)
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Our cuisines: Italian / Western / Asian
Locations:
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Asia Square Tower (near Downtown MRT)
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South Beach Avenue (near Esplanade MRT)
Responsibilities:
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Involvement of culinary operations in selected cuisine restaurants
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Execution of new menus with Head Chef & Directors (Sous Chef / Jr Sous Chef / CDP)
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Preparation of daily operations & mise en place
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Adhere to compliances with food hygiene standards and operating procedures
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Adhere to attendance and discipline levels against duty roster and schedule
Requirements:
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No prior experience required for Commis Cook
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At least 1 year experience in the F&B industry; experienced candidates will be considered for senior positions (Sous Chef / Jr Sous Chef / CDP)
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Passionate about food, strong in leadership & able to assist in managing the kitchen
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Food-oriented, dynamic and willing to learn
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Good communication and interpersonal skills
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Able to work independently and as a team
Benefits:
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Product Trainings
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Incentives & Allowance
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Annual Leave
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Medical Benefits
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Dental Benefits
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Staff meals
We look forward to working with you
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