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F&B Management Trainee
2 weeks ago
Salary Range: $3,150 – $3,400 (depending on experience & fit)
Working Hours: 6-day work week | 55–60 hours/week (split shifts required)
Work Locations: Multiple locations across Singapore (e.g., Dempsey, Dairy Farm, Changi Jewel, Serangoon Garden, etc.)
We are hiring on behalf of established F&B groups for the position of F&B Management Trainee.
This role offers a structured pathway for individuals who are passionate about building a long-term career in the food & beverage industry.
Position 1: Front of House (Service Operations)
- Provide excellent customer service and handle guest feedback
- Oversee floor operations, cleanliness, and staff coordination
- Support training and development of service staff
- Ensure SOPs and food hygiene standards are upheld
Position 2: Hot Kitchen (Back of House)
- Prepare and cook menu items in accordance with recipes and standards
- Ensure food safety, cleanliness, and kitchen hygiene
- Operate kitchen equipment safely and efficiently
- Support BOH team in meeting quality and output standards
- Degree holder (F&B / Hospitality / Business preferred)
- At least 1 year of F&B experience preferred
- Willing to work split shifts, weekends, and public holidays
The Supreme HR Advisory Pte. Ltd || 14C7279
Chua Jie Ying (Cai Jie Ying), Evelynn || EA Personnel License R