Bartender / F&B Trainee (Front of House) Up to 4000 | 4.5 Workweeks

Company Benefits & IncentivesCareer Progression OpportunitiesAttractive Salary PackageWorking Location: Telok AyerWorking Days: 4.5 DaysInterested applicants can also send your resume to ) and allow our Consultant to match you with our Clients. No Charges will be incurred by Candidates for any service rendered.F&B Executive (Front of House)Working Day : 4.5...

Salary Range: $3,150 – $3,400 (depending on experience & fit)Working Hours: 6-day work week | 55–60 hours/week (split shifts required)Work Locations: Multiple locations across Singapore (e.g., Dempsey, Dairy Farm, Changi Jewel, Serangoon Garden, etc.)We are hiring on behalf of established F&B groups for the position of F&B Management Trainee.This role...

Working Day: 4.5 days, Wed-Fri 11am - 3pm, 6pm - 12am; Sat 10am - 3pm, 6pm - 12am; Sun 10am - 5pmSalary: $3000 - $4000Location: Telok AyerJob ScopeCreate SOPs as a team and manage daily bar operations with precisionTake charge of bar prepation, stock levels, and timingKeep the bar clean, safe, and running smoothlyMaintain drinks hygiene standards and...

Job Description for:·       F&B Front of House Team MemberKey Responsibilities:1. Guest Service & InteractionGreet guests warmly and create a welcoming atmosphere.Assist customers with seating, menu questions, and service-related inquiries.Provide knowledgeable recommendations and upsell items to enhance the dining experience.Ensure customer needs...

Are you warm, outgoing, passionate, authentic, and inspiring? If this sounds like you, we'd love to meet youBistecca Tuscan Steakhouse - proudly named one of the World's 101 Best Steak Restaurants - is on the hunt for a dedicated and charismatic F&B Service Captain & Bartender to join our team, where passion meets creativity, and every day is a celebration...

Front of House / 4.5days / Central / $3000We're looking for energetic, service-oriented individuals to join our Front of House (FOH) team.As the Front of House staff, you'll be the face of our restaurant, delivering warm and attentive service to every guest. Whether you're greeting customers, taking orders, or ensuring the dining area looks great — you...

Premium Japanese Restaurant Group – Management Trainee (Chef / Supervisor / Front-of-House) (ID1684) Location: Central – Premium Japanese Restaurant Working Hours: 5.5 days, 9:00am – 6:00pm (1-hour break) Salary: Up to $3,500 Benefits: AWS, PH off in lieu, 1 meal provided dailyJob Responsibilities (for both Chef / Supervisor roles):Ensure Quality,...

Islandwide (Multiple Restaurant Location)6 Days (55hour/week)Attractive Salary PackageCompany Benefits & IncentivesF&B IndustryDetail:Pasta House / Western CuisineServices & Kitchen Role AvailableRequirements:Degree holder, with F&B experienceAble work on weekends / public holidaysTraining ProvidedResponsibilities:Provide excellent service to ensure...

Our client, a chain of F&B outlets, is looking for Management Trainee to join themJob Details:Working Days: 6 days work weekLocation: IslandwideJob Responsibilities:Responsible in daily operation of the outletsAttend and serve the incoming customersAssists in food preparation, food serving and so onEnsure the hygiene of the outlets and the satisfaction of...

Front of House Service Crew (Korean BBQ Restaurant) Location: Orchard Central, Singapore Employment Type: Full-Time Salary: Up to S$3,000/month (based on experience)Company OverviewWe are a growing F&B group operating Korean BBQ and Asian cuisine concepts in prime locations across Singapore. We pride ourselves on delivering exceptional service and an...