Commis Cook/Demi Chef/Chef de Partie

Commis / Demi Chef de Partie Responsibilities: Assist with the preparation and cooking of food to the restaurant specific standards Assist in basic food preparation tasks such as chopping, peeling, and measuring ingredients. Assist in maintaining stock control and minimizing waste. Ensure timely and efficient service to maintain the flow of the kitchen....

What do we expect from you?The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards. How your day looks...

Key Responsibilities: Prepare, cook, and present dishes within your section according to fine dining standards. Ensure consistency, quality, and accuracy in taste, portioning, and plating. Maintain high standards of hygiene and cleanliness in your section. Monitor stock levels and assist in stock control and inventory management. Collaborate with the sous...

-Family Group: AncillaryPosition**:Cook /**Demi Chef de Partie** Department**:Dietetics & Catering Services (DCS), Support Services** You play a crucial role as you will be providing support to ensure the smooth operations of Dietetics & Catering Services (DCS). To assist the Demi Chef/Chef de Partie of the section. **Responsibilities**: - At least 2...

We are looking for a passionate and skilled Chef de Partie to join our kitchen team. The ideal candidate has strong technical cooking skills, attention to detail, and the ability to work efficiently in a fast-paced environment while maintaining high culinary standards.Key ResponsibilitiesPrepare and cook dishes in your assigned section according to the...

Come join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine. Strategically located in the heart of the bustling Tanjong Pagar enclave, our new and exciting up-coming...

Looking for 2 individuals to join us as Commis cook / Chef de Partie Roles and Responsibility - Prepare food / orders accordingly to standard receipes - To operate cooking equipment - Receiving and verifying stock deliveries - Assist in stock taking and inventories - Basic cleaning duties to ensure workstations are clean and hygienic - Exercise personal...

What do we expect from you? The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards. How your day...

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...

Kotuwa has been honoured with the prestigious Bib Gourmand recognition by Michelin. As we expand and relocate to our new home, we're in search of a Commis Cook and Chef De Partie to join our vibrant family. We're looking for individuals who share our passion for lively, modern, and casual dining experiences, with a focus on showcasing the rich flavors of Sri...