Part-Time Trainee Baker
2 weeks ago
Working Hours: 3:00 am - 9:00 am (overtime as needed)
Working Days: Every 4days' of work, 1day off cycle (inclusive of weekends & public holidays)
Job Responsibilities:
- Measure, cut and prepare various raw ingredients (e.g., vegetables) according to recipes and production schedules.
- Assemble sandwiches accurately and efficiently, following standardized recipes, portion control guidelines and presentation standards.
- Package finished sandwiches and food items according to packaging specifications, ensuring proper sealing and presentation.
- Maintain a clean. organized and sanitary workstation throughout the shift.
- Clean and sanitize all equipment, utensils and work surfaces before, during and after use.
- Collaborate effectively with other production staffs to achieve daily production targets.
Job Requirements:
- SINGAPOREANS ONLY
- No experience required as training will be provided.
- Thrives and adapt to work in a fast-paced environment.
- Physically fit - Able to stand for long period and carry heavy loads.
- Able to work early morning shift, weekends and public holidays.
Interested applicants, can contact via:
- Whatsapp:
- Telegram: @fourleaveshr
Job Type: Part-time
Pay: Up to $11.00 per hour
Expected hours: No less than 24 per week
Work Location: In person
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