Full-Time Trainee Baker

Working Hours: 7:00 am - 4:00 pm (overtime as needed)Working Days: Every 4days' of work, 1day off cycle (inclusive of Weekends & PH)Job Responsibilities:Accurately fill and stack cake layers with pre-prepared creams and fillings using spatulas.Apply simple, pre-designed fruit toppings, sprinkles and other decorations according to standardized...

Working Hours: 3:00 am - 12:00pm (overtime as needed)Working Days: Every 4days' of work, 1day off cycle (inclusive of weekends & PH)Job Responsibilities:Measure, cut and prepare various raw ingredients (e.g., vegetables) according to recipes and production schedules.Assist in cooking and preparing sandwich fillings according to standardized recipes.Cooking...

**JOIN IN BONUS ENTITLEMENT FOR NEWLY JOINED FULL TIMERS** **Working location**:37 Chin Bee Crescent (Near Lakeside/ Boon Lay MRT station) **Working hours**:7am-4pm (6days work week, OT when required) **Salary**:Gross salary up to $2400 per month **Responsibilities**: - Perform finishing and labelling of all products including doughs and other baked...

As an expert consultant to bakeries, you will oversee various aspects of production, recipe development and quality control to ensure the creation of high-quality pastry products. Your role will involve both operational management and innovation to drive consistency, creativity and will also contribute to the company's growth and menu items that appeal to a...

**WORKING HOURS**:7am-4pm (Every 4days of work, 1day off) **Responsibilities**: - Prepare & check ingredients required for cake decorations. - Pouring of cream filling & fill into the cakes. - Washing & cutting of fruits. - Assist in decorating cakes. - Packing the cakes into plastics/ boxes. - Ensure food storage & food preparation areas are maintained...

**Working hours**: 7am-4pm (OT when required) **Working days**:4days 1off work cycle **Salary**: Gross salary up to $2,400 per month (inclusive of allowances + OT) **Responsibilities**: - Manage all day-to-day of the designated section. - Operate and maintain baking equipment (e.g., dough sheeters). - Picking and packing of doughs. - Maintain a clean and...

**Are You Ready to Make It Happen at Mondelēz International?** **Join our Mission to Lead the Future of Snacking. Make It Matter.** As an organization we are committed to developing the next generation of Makers and Bakers. Joining us at an early career stage in our fast paced and ever changing environment will enable you to do more, learn more and grow...

**Working Location**: 37 Chin Bee Crescent _**(Near Boon Lay/ Lakeside MRT station)**_ - **Working Hours**: 7am-4pm _**(OT when required)**_ - **Working Days**:4days 1off work cycle - **Salary**:Gross salary up to $2,400 per month _**(Inclusive of allowances & OT pay)**_ **Responsibilities**: - Manage all day-to-day operations of the designated sections. -...

**Working location**:37 Chin Bee Crescent _**(Near Boon Lay/ Lakeside MRT)**_ - **Working hours**:7am-4pm _**(OT when required)**_ - **Working days**: 4days 1off work cycle - **Salary**: Gross salary up to $2,400 per month _**(Inclusive of allowances & OT pay)**_ **Responsibilities**: - Assist in preparing ingredients for sandwiches. - Follow recipes and...

Working Hours: 3:00 am - 9:00 am (overtime as needed)Working Days: Every 4days' of work, 1day off cycle (inclusive of weekends & public holidays)Job Responsibilities:Measure, cut and prepare various raw ingredients (e.g., vegetables) according to recipes and production schedules.Assemble sandwiches accurately and efficiently, following standardized recipes,...