Outlet Baker

2 weeks ago

NorthEast Singapore Four Leaves Pte Ltd Full time $12,000 - $32,000 per year

Work location: Island-wide

Working hours: 7:00am-4:00pm / 7:30am-4:30pm (Overtime as required)

Working days: 6days per week

Job Responsibilities:

  • Prepare and bake variety of breads following standardized recipes and procedures to ensure consistency and quality.
  • Precisely add fillings, toppings and ingredients.
  • Load, operate and monitor deck or convection ovens. Must accurately judge baking times and temperatures for different products to achieve perfect color, crust and internal doneness.
  • Inspect finished products to guarantee they meet taste, texture and appearance standards.
  • Maintain accurate stock levels of ingredients and supplies, ensuring freshness and minimizing shortages.
  • Strictly follow food safety, sanitation and workplace hygiene regulations to maintain a clean environment.

Job Requirements:

  • Min. 1-2 years of experience as a Baker in a outlet / food production environment will be an advantage.
  • In-depth knowledge of baking techniques and ingredients.
  • Physical stamina to stand for extended periods, lift heavy bags of flour and dough and work in a warm / humid environment.
  • Strong time management skills and the ability to work efficiently under pressure during peak production times.
  • Thrives in a fast-paced environment - works efficiently under pressure while collaborating with others.
  • Willing to work 6days per week (inclusive of weekends and public holidays) and shift as early as 7:00am.

Employees' Benefits:

  • Annual & Medical leaves
  • Medical claims
  • AWS / VB
  • Annual salary increment (based on individuals' work performances)
  • Attendance & Shift allowance
  • OT pay

Job Type: Full-time

Pay: $1, $3,200.00 per month

Benefits:

  • Promotion to permanent employee

Work Location: In person

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