Baker
19 hours ago
Our coffee program is led by an award-winning team - including a champion roaster and other specialty coffee professionals - with a relentless dedication to building a sustainable coffee program. Elephant Grounds focuses on the alchemy of space - design, music, and light - and the impact they have on guests, creating an unmistakable energy and vibe.
We are seeking a passionate and skilled Baker to support the bakery operations of our new flagship outlet to contribute to the brand's commitment, in delivery high-quality, seasonal, and visually appealing bakery items that enhance the full café experience.
Job Responsibilities
- Assist in preparing baked goods including sourdough, croissants, and pastries.
- Support daily production for Elephant Grounds Singapore under guidance of Head Baker.
- Ensure consistency in product quality and presentation.
- Follow recipes and maintain cleanliness, hygiene, and food safety standards.
- Assist in R&D trials and seasonal bakery items when required.
- Learn and improve baking techniques through training and practice.
Job Requirement
- Minimum 2 years of experience in bakery or pastry productions, preferably in a café or bakery setting.
- Knowledge of artisanal bread and pastries; exposure to viennoiserie is an advantage
- Willingness to learn and follow instructions closely.
- Passion for baking, attention to detail, and strong work ethic.
- Food Safety Certification required.
- Ability to work flexible hours/shift, including weekends and public holidays.
Thank you for your interest in this position. Please note that only shortlisted candidates will be notified.
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