Hostess, FOH Supervisor, Asst Manager, Commis Chef, CDP, Junior Sous Chef

Job OpportunitiesWe are seeking talented individuals to join our team at a 1 Michelin Star Indian restaurant.The following skills are highly valued:Recipe DevelopmentLeadershipCookingInterpersonal SkillsCritical ThinkingPlease review the specific job requirements below.Job RequirementsHostess: Greet customers, manage reservations.FOH Supervisor: Lead...

Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes and the instructions of the Head Chef or Sous Chef. Kitchen management: The Junior Sous Chef helps manage the kitchen by supervising junior staff, including Demi Chef de Parties and Commis chefs, and ensuring...

A **Junior Sous Chef **is a senior position in a restaurant's kitchen, who works under the supervision of the Head Chef or Sous Chef. The job description of a Junior Sous Chef typically includes the following: Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes...

The Junior Sous Chef assists the Sous Chef in daily kitchen operations, ensuring high food standards and efficient functioning. They manage kitchen staff, training, and enhance performance. They also monitor metrics and support the Sous Chef as required. **Responsibilities (Key Result Areas & Activities)**: - Assisting the Sous Chef in the daily operations...

Job OpportunityThe restaurant is hiring for various positions, including Hostess, FOH Supervisor, Asst Manager, Commis Chef, CDP, Junior SousChef.Fine dining experience is preferred but not necessary. We welcome candidates at any level of experience who are looking for the right opportunity.To learn more about this position and how you can contribute to our...

**PURPOSE OF THE ROLE The Junior Sous Chef is under the direct supervision of the Sous Chef and assumes the daily operations of the kitchen in the absence of the Sous Chef. As Junior Sous Chef you are responsible for ensuring that all quality standards are met and that all operations of the kitchen are performed to the established standards. The Junior Sous...

We are looking for passionate and hardworking individuals to join our team. We offer many great benefits, including 3 days off a week. Lerouy Restaurant, a modern French establishment awarded 1 Michelin Star, located at 7 Mohamed Sultan, is seeking suitable candidates. Chef Owner Christophe Lerouy, originally from Alsace and the son of a renowned...

**Our client **is a Middle Eastern-inspired restaurant in Singapore. They are looking for a **Chef de Partie**. **The Role**: - To support and champion the decisions of the Sous Chef, Junior Sous Chef and Head Chef. - Responsible for managing and executing instructions from Sous Chef, Junior Chef and Head Chef and maintaining a healthy, happy,...

**PURPOSE OF THE ROLE The Junior Sous Chef is under the direct supervision of the Sous Chef and assumes the daily operations of the kitchen in the absence of the Sous Chef. As Junior Sous Chef you are responsible for ensuring that all quality standards are met and that all operations of the kitchen are performed to the established standards. The Junior Sous...

Roles & Responsibilities 1. Kitchen OperationsAssist in the day-to-day running of the kitchen. Oversee specific sections of the kitchen (e.g., grill, pastry, sauces). Ensure food preparation meets quality and presentation standards. Monitor portion and waste control to maintain profit margins. 2. Team SupervisionSupervise and support Chef de Partie and...