Central Kitchen Head Chef

**Job Description & Requirements** We are seeking a highly skilled and experienced Head Chef to lead our central kitchen operations. As Head Chef, you will be responsible for overseeing all aspects of food production for our catering events, ensuring the highest standards of quality, efficiency, and consistency. You will manage a team of chefs and kitchen...

Looking for central kitchen head chef specialise in Thai cuisine - Able to create new reciepes - Able to produce sauce for outlets - Able to work in a team friendly enviroment - Willing to work in fast paced enviroment Working hours - 10 hours Meals and uniform provided Interested parties can contact

JOB SUMMARY We are seeking a highly skilled and experienced Central Kitchen Head Chef to lead our centralized food production facility. The ideal candidate will be responsible for overseeing all kitchen operations, ensuring consistency, quality, and efficiency in food preparation across all outlets. This role involves menu planning, recipe standardization,...

Roles & ResponsibilitiesJOB SUMMARYWe are seeking a highly skilled and experienced Central Kitchen Head Chef to lead our centralized food production facility. The ideal candidate will be responsible for overseeing all kitchen operations, ensuring consistency, quality, and efficiency in food preparation across all outlets. This role involves menu planning,...

The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering. Key Responsibilities: 1....

**Job Description**: As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If you love to...

**Responsibilities**: - Assist in the preparation and cooking of raw food ingredients according to standard recipes and hygiene protocols - Portion and pack cooked food items accurately for delivery to retail outlets - Maintain cleanliness and food safety in the kitchen at all times - Support inventory management by tracking usage and reporting low stock -...

**Roles and Responsibilities** - Assisting for Senior Chef - Measuring meal ingredients accurately for the Senior Chef - Preparing meals by washing, peeling, seasoning and chopping of vegetables and meats - Preparing basic sauces for meals, as directed by the Senior Chef - Receiving deliveries and verifying that all ordered items are received and are good...

**Roles and Responsibilities** - Monitor food stock and place orders - Assist head chef in the planning of duty roster for kitchen staffs - Maintain high standard of cleanliness and hygiene in the kitchen - Controlling budgets and minimizing wastage - Guide, train and motivate kitchen staffs to work more efficiently and effectively - Work with team to create...

Menu Development :Design and update seasonal menus based on customer preferences and current food trends. Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes. Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations :Oversee daily kitchen operations, ensuring efficient workflow and food...