Korean Chef

3 days ago

West Region, Singapore The Wok People Pte Ltd Full time $40,000 - $60,000 per year
  • Expert in the preparation and execution of diverse Korean dishes
  • Plans monthly menu and work with Marketing on prints
  • Cook and guide kitchen team to cook according to correct number of portions for each meal period, without wastage
  • Ensure freshness and quality of ingredients used and dishes served
  • Ensure that the kitchen area is always kept clean and dry
  • Maintain supplies to ensure adequate but not over-order and no wastage
  • Checking of goods receivable from suppliers
  • Practice good food hygiene and safety standards
  • Inspects and checks operating equipment to ensure good working conditions
  • Interact with clients and gather feedback
  • Check clients' satisfaction and provide immediate updates to Operations Manager and team

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  • Korean chef

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  • kitchen staff

    1 week ago

    Central Region, Singapore iamstillhungry Full time $30,000 - $60,000 per year

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    East Region, Singapore Guilin Garden Restaurant Pte. Ltd. Full time $12,000 - $144,000 per year

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