Sommelier (Japanese Fine Dine - Wine and Sake)

6 days ago


Singapore HK & HM GOURMET PTE. LTD. Full time $60,000 - $120,000 per year

About Us:

We are Sushi Arai, a premium Japanese Omakase restaurant offering an elegant dining experience that combines culinary artistry with exceptional service. We take pride in pairing exquisite dishes with the finest wines to create a memorable journey for our guests.

Job Description:

We are looking for a knowledgeable and passionate Wine Sommelier to join our team. You will be responsible for managing the wine program, recommending pairings, and providing guests with an exceptional beverage experience.

Responsibilities:

  • Curate and manage the restaurant's wine list, ensuring balance and variety.
  • Recommend suitable wine pairings for each Omakase course.
  • Provide professional wine service and engage guests with expertise and warmth.
  • Maintain wine inventory, stock rotation, and cellar organization.
  • Conduct staff training on wine knowledge and service techniques.
  • Collaborate with the chef to enhance food and wine harmony.
  • Build and maintain relationships with wine suppliers.

Requirements:

  • Certification in wine studies (e.g., WSET, CMS) preferred.
  • Minimum 2 years of experience as a sommelier in fine dining.
  • Strong understanding of global wine regions, varietals, and pairing principles.
  • Excellent communication and presentation skills.
  • Passion for hospitality, attention to detail, and guest satisfaction.
  • Willingness to work evenings, weekends, and public holidays.

What We Offer:

  • Competitive salary and incentives.
  • Staff meals and uniforms provided.
  • Career growth and training opportunities.
  • Supportive and professional team environment.


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