Kitchen Helper
7 days ago
Kitchen Helper (Central Kitchen)
- Tai Seng
- Monday - Saturday, 1 hour break
- 5am - 4pm // 7am - 6pm (Can choose)
- $ $ 2300
- If working on PH, off in lieu will be given
Responsibilities:
- Handle day-to-day operations according to SOP in Central Kitchen
- Plating food for counter service
- Cooking and mixing rice
- Kitchen preparation work and mise en place
- Replenishing required ingredients
- Cleaning and washing all used service / kitchen tools, equipment and workstations
- Maintain cleanliness & food hygiene standards
- Basic Knife Skills
- Able to stand long hours
- Able to read so can assist in stock taking, stock receiving and dispatching
- Able to handle day to day kitchen operation ie (Cooking, marination, cutting, packing, stock taking, cleaning)
Requirements:
- 1 - 2 years of kitchen assistants experiences
Chin See Min Reg No. : R
The Supreme HR Advisory Pte Ltd EA No. : 14C7279
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