Outlet Chef

Responsible for outlet operations. Perform ordering of non-food items, monitor and control operational costs, ensure maximum customer satisfaction and handle all staffing issues e.g. appraisal, promotion, hiring, etc. May also plan marketing strategies with Area Manager.ResponsibilitiesMonitors outlet's expenses, ensuring all costs are within budget....

Job Description & Requirements· Be a direct link between the Corporate Executive Chef / Chef De Cuisine and the various outlets to implement standards across outlets.· Ensure all standards, policies, and expectations are communicated to the outlets and executed as per standards.· Ensure equipment and sanitation standards are always met, supplies and...

Job DescriptionOversee and manage selected outlet's chief chefs and kitchen staffs Recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Ensure that all activities conform to HACCP & AVA guidelines Creation of...

Dutch Colony Coffee Co. is hiring a Full time Chef De Partie role in Hougang, Singapore. Apply now to be part of our team.Job summary:Flexible hours available1 year of relevant work experience required for this roleExpected salary: $1,900 - $2,300 per monthWe are looking for passionate and enthusiastic Chef de Partie to join our growing family at both our...

Job DescriptionAssist to oversee and manage selected outlet's chief chefs and kitchen staffs Assist on recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Ensure that all activities conform to HACCP & AVA...

Responsible for outlet operations. Perform ordering of non-food items, monitor and control operational costs, ensure maximum customer satisfaction and handle all staffing issues e.g. appraisal, promotion, hiring, etc. May also plan marketing strategies with Area Manager.ResponsibilitiesMonitors outlet's expenses, ensuring all costs are within budget....

Responsible for outlet operations. Perform ordering of non-food items, monitor and control operational costs, ensure maximum customer satisfaction and handle all staffing issues e.g. appraisal, promotion, hiring, etc. May also plan marketing strategies with Area Manager.ResponsibilitiesMonitors outlet's expenses, ensuring all costs are within budget....

Job DescriptionWe are seeking an experienced and culturally adaptable Executive Chef to be seconded to our China outlet. This is a key leadership position responsible for maintaining brand standards, delivering high-quality dining experiences, and managing a diverse culinary team. As this role involves a secondment to China, requiring both strong culinary...

Main Duties and ResponsibilitiesYou will play a crucial role in supporting our Sous Chef and Chef de Cuisine in overseeing the kitchen operations for our Specialty Restaurant outlet. As part of your role, you will be responsible for ensuring the preparation and presentation of our dishes, delivering the highest standard of food quality which is expected of...

Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to world-renown wildlife parks which connect visitors to the fascinating world of wildlife. The Group is driving an exciting rejuvenation plan at Mandai Wildlife Reserve, adjacent to Singapore's Central Catchment Nature Reserve,...