Cafe Sous Chef

The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining experiences to customers. This role involves team management, roster planning, menu planning, food preparation, and maintaining high standards of cleanliness and food safety. **Responsibilities** - Supervise...

Join our café’s dynamic kitchen team as a Sous Chef, where you’ll help craft seasonal, flavorful menus that keep our guests coming back. You’ll lead a passionate team, ensure the smooth day-to-day operation of the kitchen, and deliver outstanding dining experiences. **What You’ll Do** - Lead and mentor kitchen staff, upholding hygiene and food...

The Sous Chef is responsible for overseeing the kitchen operations of the cafe and ensuring the delivery of high-quality food and exceptional dining experiences to customers. This role involves team management, roster planning, menu planning, food preparation, and maintaining high standards of cleanliness and food safety. **Responsibilities** - Supervise...

**WE ARE EXPANDING!!!** - **INITIA GROUP SG**_ is currently looking for an additional**:JR. SOUS CHEF** - Salary Range**:$2,700 - $3,000**: - Working Day**:5 days/week**: - Work Status**:Full-time**: - Work Locations**:Orchard Rd.** **WHAT TO EXPECT**: - 5 to 6 days work week (T&C Applied) - Career Growth Opportunities - Employee Referral Fee - Employee...

This position entails supervising the preparation, cooking, and serving of dishes within the restaurant. You'll collaborate closely with the Sous Chef to ensure high-quality food is consistently delivered to all guests, while also upholding food hygiene and safety standards in the kitchen. Additionally, you'll serve as a mentor to junior chefs, setting a...

**INITIA Group SG are looking for a Junior Sous Chef!** **Salary Range**: Full time: $4,000 - $4,500 **Department**:Operations Department - F&B **Location**: Orchard: DRIM Korean Steakhouse Orchard: Modu SamGyeTang Telok Ayer: Song Gye Ok Chicken Bbq (Opening June) **Overall Job Objectives** Are you a passionate and skilled culinary professional...

**INITIA Group SG are looking for a Junior Sous Chef!** **Salary Range**: Full time: $4,000 - $4,500 **Department**:Operations Department - F&B **Location**: Orchard: DRIM Korean Steakhouse Orchard: Modu SamGyeTang Telok Ayer: Song Gye Ok Chicken Bbq (Opening June) **Overall Job Objectives** Are you a passionate and skilled culinary professional...

About Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

**Position**: Junior Sous Chef **Salary**: $3800 per month **Benefits**: - Tips and profit share - 2 days off per week - AWS and variable bonus - Annual leave: 12 days of leave with an annual increment of 1 day, up to a maximum 18 days - Meal allowance: $10 per day **Job Scope**: - Assist the Head Chef in managing kitchen operations - Prepare and cook...

**WE ARE EXPANDING!!!!** We are currently looking for additional **:JUNIOR/SOUS CHEF** **Rate: 3,000 - 4,000/month** Work Status : Full-time Work location: Orchard Road **INITIA GROUP**, the biggest brand concept leader. Initia has been in the beauty and F&B industry for years. Now Art, Retail and Photo Studios. We are a fast paced growing company,...