Café Manager

4 days ago


Singapore TIC TOC KOPI PTE LTD Full time $45,000 - $60,000 per year

Job Responsibilities:

  • Manage overall café operations, ensuring smooth daily workflow.
  • Lead and supervise the service, barista, and kitchen teams.
  • Ensure high standards of customer service, food quality, and beverage preparation.
  • Oversee staff scheduling, training, and performance.
  • Manage inventory, ordering of supplies, and cost control.
  • Handle customer feedback, complaints, and service recovery.
  • Maintain café cleanliness, hygiene, and food safety standards.
  • Monitor daily sales, prepare reports, and support management in planning promotions or improvements.

Requirements:

  • Must possess Barista Certification and Culinary Certification.
  • Minimum 2–3 years of experience in café or F&B management.
  • Strong leadership, communication, and problem-solving skills.
  • Able to work shifts, weekends, and public holidays.
  • Positive attitude and able to lead by example.

Job Type: Full-time

Pay: $3, $4,500.00 per month

Work Location: In person


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