Captain Server

**About us** At InterContinental® Hotels & Resorts our role is to put the glamour into international travel. That’s where you come in. When you’re part of the InterContinental Hotels & Resorts brand you’re more than just a job title. At InterContinental Hotels & Resorts we look for people who are charming, confident, and internationally-minded; people...

Service StandardsAs a Restaurant Captain and Bartender at THE SINGAPORE TASTY FOOD PTE. LTD., you will be expected to uphold the highest standards of service excellence.Customer Focus:Welcome guests warmly, addressing them by name and title (Mr./Ms./Mrs.).Show genuine interest in guests' preferences, making tailored recommendations.Ensure accurate billing,...

Looking for Permanent Resident profile as Restaurant Captain / Server to manage the service, the Food running and taking orders. Able to take food orders, have good relations with guests, knowledge about food and products. Profile with experience in F&B is better however we are open to all profiles and make you grow. Punctual is the best quality, well...

**Banquet Captain (Full Time)** You will assist the F&B Operations Manager in overseeing banquet functions such as seminars, conferences, events, weddings etc and handling of matters relating to banquet operations. **Responsibilities** Your primary role includes but is not limited to: - Assist in the organizing of set up and break down function rooms -...

We have open positions for Restaurant Captains (dinner shift only) for the following F&B brand: **Er Dang Jia LaLa Pot 二当家啦啦煲**: - we are passionate about delivering the freshest flavors and authentic experiences with handcrafted broth made from premium ingredients, slow-brewed to unlock deep, umami-rich flavors. Whether customers are savoring a...

**SERVER** **_Reports to Service Captain/Supervisor - ** The Server is to always maintain a positive and cheerful demeanor. They are to be responsible individuals who are punctual, follow instructions given by the Supervisor closely and possess a strong teamwork ethic and can work independently with a minimum of supervision. **Duties** - Greet and escort...

Roles & ResponsibilitiesBlack Sheep Restaurants, HK is inviting suitable applicants to join our pre-opening team in SingaporeROLE:Step into the role of a Restaurant Server at Black Sheep, where you contribute to crafting memorable dining experiences for each of our guests. In our world, every dish tells a story, and you play a crucial role in bringing those...

**Benefits Summary**: - Basic up to $3500 - 5.5 Days, 2 weeks rest 3 days, restaurant hours - split shift - Orchard / Newton / Sentosa **Job Scope**: - Take reservations and enquire purpose of visit. - Greet each guest promptly, courteously with eye contact, smile and good body posture. - Present menu and share promotions, specials and items that are not...

The main responsibilities and tasks of this position are listed as, but not limited to the following: - Assist Captain in a station during operation hours and ensure good teamwork - Takeover duties from previous shift and handover properly to the next shift before signing off - Assist to seat guests and takes orders correctly - To serve all F & B to guests...

Roles & ResponsibilitiesJob Description:As the F&B Shift Restauarant Captain, you will be required to comes in three shifts and 6 days a week, responsible for overseeing all food and beverage operations during the shifts.Your primary objective will be to ensure smooth and efficient operations in shifts while maintaining high standards of service quality and...

Responsibilities: - Report to the managers - Plan duties and deploy captains, servers and runners under your section - In charge of supervising and managing all captains, servers and runners under your section - Cover the role of server when necessary - Ensure that the restaurant including the toilets are kept clean and tidy at all times - Ensure that there...

**About Us** **Position Overview** The **Service Captain**will play a key role in leading the service crew, ensuring smooth front-of-house operations, and delivering impeccable service standards. This position involves managing guest interactions, supporting service flow, and ensuring a memorable dining experience for all guests. **Key Benefits** -...

**Responsibilities**: - Plan duties and deployment; in charge of supervising and managing all captains, servers and runners - Cover the role of server as and when necessary - Ensure that the restaurant, including the washrooms, are kept clean and tidy at all times - Ensure that there is music playing in the background and lightings for the restaurant is at...

Roles & ResponsibilitiesIntroduction:Casa Vostra is excited to share that due to the success of its first physical outlet in Raffles City Shopping Centre, we are planning to open our second outlet in the West where customers are able to access restaurant-quality Italian pizzas and pastas.We invite you to be a part of shaping these incredible dining...

**How your day looks like**: - Provide friendly, courteous, and professional service at all times - Ensure good communication with Management - Maintain complete knowledge of all menu items - Prepare and check tables before service - Clear and reset tables - Ensure that all Company practices and procedures are met when delivering food from the kitchen to...

**Salary** $10 for Weekdays $14 for Weekends & Public Holidays (Public Holiday Eve & Friday from 5:30pm and whole day on Saturday / Sunday / Public Holidays) Restaurant locations at Leisure Park Kallang and Suntec City **Requirements**: - Able to work shifts - Able to work during weekends and Public Holidays **Benefits**: - Meals...

**JOB DESCRIPTION** - To be on the floor during the assigned shift and assist servers and hostess to ensure guests are satisfied and restaurant is managed in an efficient manner. - To open and close shifts in accordance to the Restaurant checklist. - To initiate positive guest interaction through seeking and soliciting feedback from guests; and to train,...

JOB RESPONSIBILITIES: - Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages - Supervise serving staff and maintain a high level of professionalism, ensuring adherence to service standards and policies - Manage reservations, seating arrangements, and table assignments to optimize table...

Present menu and share promotions, specials and items that are not available. - Take food orders, repeat orders to guests and inform guest of estimated time to serve. - Supervise preparation/ topping up of mise-en-place for side station. - Supervise the checking of food and beverage inventories and stocks are completed in a consistent and accurate manner. -...

**Responsibilities**: - Provide exceptional customer service to all guests. - Manage reservations and inquire about the purpose of guests' visits. - Welcome each guest promptly and courteously, maintaining a positive demeanor through smile and body language. - Present the menu, share promotions, specials, and menu items with customers. - Take food and...