
Restaurant Supervisor
4 days ago
**We are **looking for service-oriented Restaurant Supervisors to join the team in operating our various F&B outlets. We are food and beverage focused, offering breakfast buffet, brunch, weekend grills, theme menu, premium wine, various draught beers and cocktails.
**Contemporary, Visionary, Suave** - do join us, if you think you have what it takes
**Responsibilities**:
- Assist to oversee day to day restaurant operations
- Assist to ensure the adherence of restaurant standards, service benchmarks and company rules and regulation
- Ensure high quality of customer service consistently
- Lead and guide Captains and food runners
- Work objectively towards department and personal KPI
- Carry out ad hoc duties as per management’s instruction.
- Contribute ideas and assist Marketing Department with A&P
**Requirements**:
- Fluent in English and possess good interpersonal skills
- Keen interests and passion in hospitality as well as in food and beverage
- Good work ethics, positive attitude and pleasant personality
- High quality standards in customer service, health, hygiene, food and beverage
- Exceptional leadership skills
Supplemental pay types:
- Performance bonus
- Tips
- Daily / weekly / monthly incentives
**Job Types**: Full-time, Permanent
**Salary**: $2,067.76 - $5,808.95 per month
Work Location: In person
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